Little fish on the bottom of the sea

Overview

How to cook Little fish on the bottom of the sea at home

Cut out the fins from the cucumber peel, slice the cucumber and cut out the fish tail, cut out the eyes from the seaweed,
Insert the fins diagonally into the bread
Insert fish tail
Use the cucumber handle to cut out the eyes of the fish, and then use the seaweed to cut out the eyeballs
Finally, carve triangles and five-pointed stars into the carrot, use a straw to carve bubbles into the cucumber slices, and use the cucumber peel to cut out water plants, and a cute little fish is ready~