Teething snack--Peanut jelly beans
Overview
There are many ways to make peanuts. Fried, boiled, and stir-fried are all delicious snacks. The peanut jelly beans I made today are a bit like frosted peanuts, but my craftsmanship is not good and the effect is not ideal, but it does not affect the eating.
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Ingredients
Steps
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Rinse the dust on the surface of the peanuts with clean water and drain them
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Bake in the oven
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Use corn starch in the microwave on high heat for 3 minutes
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Place a non-stick pan on the induction cooker and add sugar
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Fry over low heat until color changes
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Pour in the cooked peanuts and stir-fry quickly to coat evenly with the syrup
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Then sift in the cooked starch
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Stir quickly and mix well