Tofu cake

Overview

People who don’t like tofu try their best to change tofu into other appearances to confuse themselves...

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Ingredients

Steps

  1. Prepare raw materials

  2. Crush the tofu into puree, chop the carrots, coriander, and green onions, and add salt, chicken powder, Sichuan pepper powder, and Sichuan pepper oil

  3. Heat oil in a pan, add the tofu paste one by one, press it into a cake shape with a spoon, and fry on both sides until golden brown

  4. Take out of the pot