Vegetarian fried bean sprouts

Overview

I have never eaten bean sprouts before, so when I eat Malatang, I always pick out bean sprouts for my husband. I don’t know why, but since I got sick, I think I really love bean sprouts, they are sweet and refreshing! Very suitable to eat with meat and vegetables!

Tags

• vegetarian dishes
• home cooking
• bean sprouts
• five spice powder
• carrot
• green pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare all the shreds needed for fried bean sprouts!

   

2. 2 Wash the bean sprouts!

   

3. 3 First put all kinds of shreds into the pot and stir-fry!

   

4. 4 Put the bean sprouts in, then add salt, soy sauce and five-spice powder!

   

5. 5 Wait until the bean sprouts soften and serve!