Homemade Peach Chia Seed Jam

Overview

Summer is coming, and all kinds of fruits are on the market one after another. Introducing a special peach jam to you! Our traditional jam is given new life with the addition of a fresh ingredient - chia seeds! Spread a little on bread for breakfast, and you can't help but scoop a spoonful into your mouth to taste it after eating. Have a spoonful for breakfast and be full of energy!

Tags

• dessert
• chia seeds
• peach
• purified water
• rock sugar

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Peel, core and cut the peach into cubes

   

3. 3 Put the cut fruit into the cooking pot

   

4. 4 Add appropriate amount of water and rock sugar and turn on the heat

   

5. 5 Boil the peach until it becomes thick and sprinkle in belle chia seeds to make the jam thicker and more nutritious.

   

6. 6 Sterilize the glass bottle with boiling water and then fill it with jam