Chopped pepper and winter melon
Overview
Although the family is not very intolerant to spicy food, they are not averse to chopped peppers and like the taste of them. This time, use chopped pepper to steam winter melon. First stir-fry the chopped pepper. Add some sugar during frying to neutralize the spiciness. Put the fried chopped peppers on the winter melon and steam the winter melon. When eating, put the chopped peppers aside and taste the flavor of the chopped peppers soaked in the winter melon. The soft winter melon is delicious and goes well with rice.
Tags
Ingredients
Steps
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Peel the winter melon and wash it.
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Cut the winter melon into slightly thick slices and place on a plate.
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Peel the garlic and mince it.
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Heat the oil in the pan and fry the minced garlic until fragrant.
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Chop the peppers and stir-fry them.
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Add sugar and fry. Turn off the heat.
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Fry the chopped pepper evenly and place it on the winter melon.
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Put the plate with winter melon into the steamer to steam.
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Steam and enjoy.