Meat floss and broccoli rolls

Overview

Meat floss broccoli rolls and egg broccoli rolls, then slowly fried over low heat, crispy on the outside and tender on the inside [smile]

Use a rolling pin to roll the three slices of bread thin enough for wrapping.
Spread tomato sauce on the rolled bread, sprinkle with meat floss, and top with broccoli.
Wrap the bread into a cylinder and fry slowly over low heat until golden brown.
Cut in half for easier eating.
You can also sprinkle it with your favorite sauce, such as blueberry sauce or tomato sauce!