Steamed pork with skin

Overview

How to cook Steamed pork with skin at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• pork belly
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the meat into cubes and set aside.

2. 2 Boil the water and add the meat to blanch.

3. 3 Remove and drain.

4. 4 Add a little oil to the bottom of the pot and fry the meat, add some salt and soy sauce to taste.

5. 5 Place on a plate and steam in a steamer for half an hour.