Spicy Pork Fried Rice

Overview

The leftover rice and meat slices from yesterday were used to make a simple spicy fried rice with pork slices at noon, which is easy and convenient.

Tags

• staple food
• home cooking
• fried rice
• lunch
• coriander
• egg
• hot pepper
• old soy sauce
• onions
• peanut oil
• rice
• sliced meat
• thirteen incense
• pepper
• soy sauce

Ingredients

Steps

1. 1 Prepare all the ingredients and wash the peppers, onions and coriander.

   

2. 2 Shred the peppers and onions, and cut the coriander

   

3. 3 Add a little oil to the pot, add the meat slices, stir-fry until fragrant, then add soy sauce, stir-fry evenly and add shredded peppers and onions.

   

4. 4 After the vegetables are stir-fried, add rice and drizzle with a little dark soy sauce.

   

5. 5 Fry the rice evenly and add coriander

   

6. 6 The eggs were fried in advance and my husband said they looked pretty good! ! ! 😄