Fried dumplings with eggs

Overview

I saw what a netizen made and wanted to have a midnight snack, and I remembered that I still had the dumplings I had for lunch, so I tried it~the skin is crispy~the sesame seeds are very fragrant

Tags

• staple food
• home cooking
• dumplings
• egg
• sesame

Ingredients

Steps

1. 1 Make fried dumplings

2. 2 Beat eggs

3. 3 Heat a non-stick pan with oil and turn to low heat

4. 4 Place the dumplings, pay attention to low heat

5. 5 Fry until the back is golden

6. 6 Pour in a little water to cover half of the dumplings, cover the pot and simmer for a while

7. 7 Pour in the egg liquid, sprinkle with a handful of sesame seeds, and wait until the eggs are cooked

8. 8 Take it out of the pot, add oranges, heat coconut milk, and start a delicious late-night snack with mom. You can try it too, it’s easy to learn