Delicious skin jelly

Overview

As we age, subtle wrinkles quietly appear on our face. People say that skin jelly has high collagen content. If you eat more, your skin will become tender and tender. In order to make yourself beautiful, start making it quickly!

Tags

Ingredients

Steps

  1. First, wash the fresh pig skin, simply remove the fat on it, put it in a pot of cold water and boil it for about 5 minutes. Take out the pig skin, scrape off the fat with a knife, rinse it, replace the pot with new water, and continue the same steps, repeat three times. The cleaner the grease is removed, the more transparent the skin jelly will be!

  2. Cut the cooked and scraped pork skin into thin strips.

  3. Take a suitable container (I used my baking pan and wrapped it with a layer of plastic wrap). After removing the star anise peppercorns, pour the cooked soup into the container and put it in the refrigerator

  4. Take a suitable container (I used my baking pan and wrapped it with a layer of plastic wrap). After removing the star anise peppercorns, pour the cooked soup into the container and put it in the refrigerator

  5. Add minced garlic, light soy sauce and sesame oil to adjust to your favorite taste

  6. Let’s eat. Not to mention how delicious it is