Pineapple Chicken Wings

Overview

It’s pineapple season again, and the weather is getting hotter. Children don’t have much appetite for food. Using sweet and sour pineapple in their dishes can quickly increase their appetite!

Tags

• hot dishes
• old man
• dinner with friends
• spring recipes
• dinner
• chicken wings
• chicken powder
• cooking wine
• garlic
• onions
• sugar
• ginger
• pineapple
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the chicken wings, cut each into pieces, cut the pineapple into small pieces, slice the ginger and garlic, and cut the green onions into sections.

   

2. 2 Marinate the chicken wings with salt, chicken powder, cooking wine and oil for ten minutes.

   

3. 3 Heat the pan, pour oil, and fry the chicken wings until golden brown on both sides.

   

4. 4 Scoop off excess oil, add sugar and stir well.

   

5. 5 Add pineapple and stir-fry.

   

6. 6 Add a little water and soy sauce and cook over high heat for a while. There is too much water in the picture.

   

7. 7 Cook until the juice is reduced, add green onions and salt.

   

8. 8 Collect dry water and serve on a plate.