Potato and egg pancakes

Overview

Quick and easy breakfast

Prepare raw materials, 3 eggs, 1 small potato, 1 ham sausage, chives, flour
Prepare a larger bowl, put some water in the bowl, and toss the potatoes into shreds
Crack the eggs into the bowl
Chop the ham sausage and chives and put them in a bowl
Add an appropriate amount of salt, cumin powder, and flour, stir evenly, and add seasonings according to your own taste
Preheat electric baking pan
Brush the preheated electric baking pan with a thin layer of oil
Pour in the batter, level it with a spatula, fry until one side is golden brown, flip over and fry again, fry until both sides are golden brown
Roll it up and done!
Arrange on a plate and enjoy your delicious breakfast