Recipes tagged "small potatoes"
155 recipes found
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Pan-fried potatoes
Ever since I ate my grandma’s pan-fried potatoes at my hometown last time, I couldn’t forget them. I tried them once when I got home, but I didn’t expect that they tasted the same as the ones at my hometown. Grandma, I can make them for you in the future. . . . . .
Hot dishes Butter -
Cumin baby potatoes
These cumin baby potatoes are so delicious! Can't stop eating one bite at a time. It’s super simple to make and can be eaten as a dish or snack.
Hot dishes Home cooking -
Olive oil pan-fried baby potatoes
Olive oil can not only be used for cold dishes, but can also be used for frying, stir-frying, deep-frying, boiling, etc. Because the smoke point of olive oil is higher than other cooking oils, it can be used with confidence. When I was shopping for food, I saw small potatoes for sale in the market, and they looked very fresh, so I bought some without hesitation and started making this spicy and appetizing olive oil-fried baby potatoes. I believe this dish is loved by everyone.
Hot dishes Vegetarian dishes -
Crispy baby potatoes
Potatoes and spring onions are grown at home, so you can eat them whenever you want. I think no one can resist the temptation of potatoes.
Hot dishes Edible oil -
Braised Chicken Legs and Potatoes - a rough version of the food that satisfies cravings
Greedy! Greedy! Greedy! The pig mother who always loses weight tomorrow makes meat dishes again, sin, sin! New potatoes are on the market, and with the addition of vitamin-rich carrots, the rice is stewed in a thick pot
Hot dishes Home cooking -
Northeastern Sauce Potatoes
The autumn pickles - small potatoes with Northeastern sauce, are particularly delicious and go well with rice. I added pork belly to this one, but you can also add pork skin. It can be stored in the refrigerator for a period of time and used as pickles, which is particularly fragrant with rice.
Hot dishes Vegetarian dishes -
Braised Pork with Beer Potatoes
Braised pork with potatoes is an ordinary home-cooked dish, and it is also one of my favorite dishes. The potatoes are fragrant and soft. They are cooked entirely with beer without adding a drop of water. The wine is fragrant and the meat is fragrant but not woody. The taste is still very good, haha~~~
Hot dishes Beer -
Spiced Potato Egg
Learn how to cook Spiced Potato Egg with Staple food and Home cooking.
Staple food Home cooking -
Roasted baby potatoes
I grow a lot of potatoes at home. I specially asked my family to bring me small potatoes. I really like eating small potatoes. As for the potatoes I made today, it was purely a whim. Haha, if you want to eat them, you can try them and replace them with other condiments
Snacks Home cooking -
Cumin baby potatoes
I went to the supermarket today and saw the newly launched small potatoes. They are so cute each one! I bought it and took it home to make cumin potatoes!
Hot dishes Home cooking -
Abalone stewed with small potatoes
Learn how to cook Abalone stewed with small potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rosemary fried baby potatoes
Rosemary abounds. I planted a few pots at home, but I met someone who picked a bunch of them and came to exchange gifts. The plucked leaves cannot be planted back, so we have to find ways to use them up. Fortunately, there are always some new things for people to try. Rosemary fried potatoes. Potatoes are not unusual, they can be fried, cooked or stir-fried. It’s the season when baby potatoes are emerging in large numbers. When rosemary meets baby potatoes, it’s hard to predict whether their combination will be popular. Give it a try. Maybe it would be better to use olive oil. However, since the olive oil has been exhausted and there is no follow-up, then use corn oil, which does not have a special taste.
Hot dishes Vegetarian dishes -
Chicken Legs and Baked Potatoes
Learn how to cook Chicken Legs and Baked Potatoes with Hot dishes and Oven dishes.
Hot dishes Oven dishes -
Seasonal vegetable beef soup
The eldest sister’s daughter is in college and has no food to eat all day long. It’s not easy to eat something you really like in school. So I gave her a soymilk maker and a cooking cup. Then I taught her how to play. It’s easy to make her own whatever soup she wants. Today I used a soy milk machine to make a seasonal vegetable beef soup, which is simple and delicious.
Soups Home cooking -
Shenyang Little Potato (meatless version)
Many years ago, there were several Shenyang small potato restaurants in our city, and the business was very prosperous. The main dish was this small potato dish, which was stewed with beef. But in fact, it is very delicious without beef stew. Every summer when small potatoes are on sale, I make it several times and sometimes give it to friends, who all say it is delicious. Even though I didn't put any meat in it, my friends all said that this dish would not be replaced by meat, so I often call this dish "without meat".
Hot dishes Home cooking -
Potato Pumpkin Soup
I remember when I was a child, my mother often made potato lump soup, but my husband had never tasted it. She once mentioned that she wanted to make it for him to try, but he said that he didn’t believe that potatoes could be used to make soup. This morning, I made a big bowl without asking for his opinion, and the drink was so smooth...
Soups Soup -
Cat ear soup and rice
The meal that my son ordered in the morning, because he had a short lunch break at work, so I had a good morning routine, but I didn’t take pictures of a few steps
Soups Chicken Essence -
Kang small potatoes
In a scenic area of Shenlongjia, the staff gathered around a big pan and the aroma directly attracted me. A pot of small potatoes made me greedy. I went to great lengths to eat it, and asked straight to the point about the seasonings. I was not given cumin powder, chili powder, pepper powder, chicken essence, minced garlic, scallions, and white sesame seeds.
Hot dishes Home cooking -
Pan-fried cumin baby potatoes
These small potatoes cannot be shredded, and the stew is too small for the stew. I guess it is only suitable to be eaten fried. When I see the pan-fried baby potatoes made by my friends, I can’t help but feel itchy, so just learn to make and eat them. The cost is not high and you won’t feel bad if you make a mistake.
Hot dishes Home cooking -
Minced Pork and Baby Potatoes
Learn how to cook Minced Pork and Baby Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt and pepper potato chips
Learn how to cook Salt and pepper potato chips with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lamb Bibimbap
This is a staple food that is both a rice and a dish. The rice absorbs the mutton soup and becomes fragrant. Hot, fragrant rice, a bowl of clear soup, and a plate of refreshing side dishes are enough.
Staple food Home cooking -
Food weight loss method---tomato sauce potatoes
1. Rich in nutrients. The protein in potatoes is better than soybeans and is closest to animal protein. Potatoes are also rich in lycopene and tryptophan, which are incomparable to ordinary grains. Potatoes are also rich in potassium, zinc, and iron. The potassium contained in it can prevent the rupture of cerebral blood vessels. It contains 10 times the protein and vitamins of apples, and its vitamin B1, B2, iron and phosphorus content is also much higher than that of apples. From a nutritional point of view, its nutritional value is equivalent to 3.5 times that of apples. 2. It is good for weight loss. Compared with rice, potatoes produce lower calories and only contain 0.1% fat. If you take it as a staple food and insist on eating only potatoes for one meal every day, it will be very effective in losing excess fat. 3. To prevent stroke, eating an average of five to six potatoes per week can reduce the risk of stroke by 40% without any side effects. 4. Harmonize the stomach and strengthen the spleen. Potatoes can harmonize the stomach, regulate the body, strengthen the spleen, and replenish qi. They also have therapeutic effects on gastric ulcers, habitual constipation, hot coughs, and skin eczema. The cellulose contained in potatoes is delicate and has no irritating effect on the gastrointestinal mucosa. It can relieve pain or reduce gastric acid secretion. Regular consumption of potatoes has become an auxiliary therapy for the prevention and treatment of gastric cancer.
Hot dishes Home cooking -
Mildly spicy baby potatoes
The baby potatoes and mixed chili noodles are both from Aubao! Small potatoes come from the Guizhou area. They are slightly smaller than a table tennis ball, easy to ripen, and soft and waxy. The mixed chili noodles come from the Korean area of Yanbian. The taste is salty and spicy with a hint of sweetness, which is different from the spicy ones in Sichuan.
Hot dishes Home cooking -
Chicken Wings Stew
The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!
Hot dishes Home cooking -
Pan pizza
My son likes pizza. Just use the weekend to make it once, or don’t make it, or make it a large size, so that it tastes more enjoyable!
Baking Bacon -
Spicy Little Potatoes
Learn how to cook Spicy Little Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp, sesame and potato balls
I saw a lot of posts about making shrimp balls, so I tried it according to my own taste. My baby likes the fragrance of milk very much, so I added milk powder and cheese to make it more fragrant.
Hot dishes Common dishes -
Hot and sour whistle noodles
When you have a bad appetite, try a bowl of hot and sour whistle noodles. The sour and refreshing noodles are really delicious. Qishan is famous for its authentic whistle noodles. The one I made today is more nutritious and contains more vegetables, making it healthier.
Noodles Cabbage -
Roasted baby potatoes with parsley
Learn how to cook Roasted baby potatoes with parsley with Hot dishes and Home cooking.
Hot dishes Home cooking -
Salt and pepper baby potatoes
Little potatoes, have you ever dug them in the ground with your own hands?
Snacks Chicken Essence -
Pan-fried lamb chops
The tender lamb chops are filled with gravy when you bite into them, and are paired with browned potatoes and crispy broccoli. They are rich in taste and nutritious.
Hot dishes Foreign cuisine -
Bacon Organ Roasted Potatoes
Learn how to cook Bacon Organ Roasted Potatoes with Snacks and Hot dishes.
Snacks Hot dishes -
Minced Pork Sauce Sweet Potatoes
Learn how to cook Minced Pork Sauce Sweet Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cumin Pork Ribs and Baked Potatoes
Recently I have fallen in love with oven cooking, which requires less oil and smoke and no need to wash the pot. Simple yet delicious. This Cumin Pork Ribs and Baked Potatoes is very popular with both adults and children in my family. It is especially delicious as a meal, and it is also very refreshing with a bottle of beer when the weather is hot!
Hot dishes Home cooking -
Pan-fried baby potatoes
Learn how to cook Pan-fried baby potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tomato Beef Brisket
Learn how to cook Tomato Beef Brisket with Hot dishes and Aniseed.
Hot dishes Aniseed -
Braised Chicken
Try out the braised chicken seasoning from KuKeYibai.
Hot dishes Home cooking -
Burrito
When I came to California and ate Mexican burritos for the first time, I felt they were very similar to Chinese burritos, where vegetables are wrapped in the burrito and rolled up to eat. There are many burritos in China using this method. But there are very few Chinese burritos here, but there are many Mexican restaurants that sell this burrito and it is very popular. I think you can make such a simple dish at home and eat it!
Staple food Home cooking -
Salt and pepper baby potatoes
Learn how to cook Salt and pepper baby potatoes with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Fresh ground vegetables
As a Northeasterner, this dish has been my favorite dish since I was a child. I remember when I was a kid, someone invited our family to dinner. I went in at the end and my uncle asked me what I wanted to eat. It shows how much the whole family loves this dish! I have never cooked this dish at home before. I don’t know if it’s because my mother doesn’t know how to cook it, but it’s troublesome. Now that I’m out, I particularly like these dishes that I often eat at home!
Hot dishes Home cooking -
Pan-fried baby potatoes
Learn how to cook Pan-fried baby potatoes with Snacks and Hot dishes.
Snacks Hot dishes -
Cucumber, pepper, small potato and pickles
Learn how to cook Cucumber, pepper, small potato and pickles with Appetizers and Cucumber twist.
Appetizers Cucumber twist -
Scallion-flavored glutinous small potatoes
Learn how to cook Scallion-flavored glutinous small potatoes with Hot dishes and MSG.
Hot dishes MSG -
Cumin potatoes
I rarely find small potatoes for sale. When I went to the market on Sunday, I saw some small potatoes for sale. I bought a pound of them in a hurry. My daughter likes potatoes very much, and she also likes the flavor of cumin, so she immediately made this plate of cumin potatoes. After steaming, the potatoes are soft and tasteless. After frying and adding salt and cumin, the taste becomes rich, and the fragrance of cumin has an endless aftertaste.
Hot dishes Vegetarian dishes -
Braised potato balls
Delicious
Snacks Aniseed -
Vegetable Chicken Soup
The calm and simple delicacy consists of fried carrots, small onions, and small potatoes mixed with rich chicken juice. It is also paired with a few slices of country bread that is so fragrant that it can be grilled casually. Sprinkle some parsley and pour it with a spoonful of soup. I suddenly discovered that small changes can make a pot of chicken soup so different!
Soups Home cooking -
Potato Smiling Face Pancake
Everyone must have eaten potato smiley face cake, right? I used to go directly to burger shops to buy them, or go to the supermarket to buy semi-finished products and fry them at home. But as a food lover, I have a desire to try any food myself. Today’s goal is potato smiley face cake. It’s the first time I made it. It looks so-so and tastes good!
Snacks Western food -
Focaccia, Italy
A very delicious bread; focaccia hovers between pizza and bread, and it tastes great. The aroma of garlic slices, the unique aroma of flour, the mellow aroma of olive oil... none of the flavors are too much, and they are so delicious when paired together. Friends who like it can try it ~ This recipe is for a 35*25 baking pan.
Baking Dessert -
Potato braised eggs
Children's breakfast should not only be nutritious but also varied. I am constantly working hard. I got up twenty minutes early for this potato braised egg. In fact, when I finally finished it, I felt that it was not that troublesome and time-consuming. Everything was perfect beyond imagination. The children recognized the taste and praised the creativity. In the process of making this breakfast, I took the time to make black rice porridge with a soymilk machine, toasted toast, and prepared noodles for my husband. It was completely leisurely, and the children’s breakfast started ten minutes earlier than usual. Hey, it’s a great start! It uses freshly marketed small potatoes and adds freshly ground black pepper. It’s a very nutritious breakfast, right? It’s just that the sun hadn’t risen when I took the photo, so it was dark.
Hot dishes Vegetarian dishes -
Salt and pepper baby potatoes
Potatoes are a vegetable that can be used both as a grain and as a vegetable. They are native to the high mountain areas of South America. They were introduced to my country in the 18th century and are cultivated in various places and available throughout the year. Potatoes are oval in shape with bud eyes. The skin can be red, yellow, white or purple, and the flesh can be white or yellow. Potatoes have high starch content, are rich in nutrients, and have a crisp or powdery texture. They are suitable for frying, stewing, roasting, frying, etc., and are easily digested and absorbed by the human body. Therefore, they are considered the second bread in Europe and the United States. The Food and Agriculture Organization of the United Nations officially designated 2008 as the Year of the Potato, and also called it the future food of the earth.
Snacks chopped green onion -
Braised Pork Knuckle
Learn how to cook Braised Pork Knuckle with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Braised chicken feet and baby potatoes
Learn how to cook Braised chicken feet and baby potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Smiling Potato Pancakes
A look that children love so much, it makes people feel happy when they look at it. Every time in the process of making it, watching it take shape little by little, the eyes and mouth appear little by little, and finally create a little cutie, I feel quite satisfied. I have made this smiling potato pancake several times before, but it didn’t have a good image after it was made. After frying, it will become soft after being left for a while, and a lot of starch needs to be added during production, otherwise it will not be easy to shape. This time, I added glutinous rice flour. Because of the unique stickiness of glutinous rice flour, the finished product is very beautiful and always maintains a great taste. What are you waiting for? Come and give it a try and let innocence
Baking Snacks -
Northeastern specialties-sauce potatoes
A delicious way to eat baby potatoes in the fall.
Hot dishes Side dishes -
Sauced potatoes & sweet potato stems
This side dish is a common dish on the dining table of Northeastern people. I always bought it before, but this time I made it myself just as I had the ingredients at home. The taste is very authentic!
Home cooking Preparing meals -
Mini potatoes
I grew up eating potatoes. How can I waste the small potatoes dug out from the fields? What do you think?
Snacks Afternoon tea -
Potato Pearl Meatballs
Learn how to cook Potato Pearl Meatballs with Hot dishes and old man.
Hot dishes old man -
Pan-fried baby potatoes
When you were a child, did you ever stare at the roasted potatoes in the oven, smell the burning aroma of the roasted potatoes, and wait for the long suffering? Haha~ Today I will make a pan-fried baby potato, which has the same attractive aroma. The small potatoes have thin skin and light color, and are very cute and round. They have a delicate and glutinous texture and are delicious whether fried, stewed or fried.
Hot dishes Home cooking -
Fried mashed potato sugar triangles
That day at the market, I saw small potatoes that I hadn't seen for a long time. They cost one yuan or three kilograms. I bought a big bag of them. After calculation, they only cost two yuan. This is probably the cheapest vegetable price. The farmer who sells potatoes was very puzzled when he saw that I was only picking small ones, and I didn’t want the slightly larger or round ones. He insisted on helping me pick them, haha. In fact, he didn’t know that this was the small one that I wanted. However, after I leave, he will definitely be secretly happy in his heart, because in his heart, I am just a fool. These small potatoes can be steamed, boiled, eaten directly, roasted, fried, or made into mashed beans. Their uses cannot be underestimated. This time, I used mashed potatoes, added glutinous rice flour, and filled it with peanut, black sesame and brown sugar fillings. It was crispy and sweet. This is the feeling I wanted. I like it.
Staple food Snacks -
Roasted Pork with Small Potatoes
Big potatoes can be seen all year round, but small potatoes are hard to come across. I accidentally discovered them while shopping for groceries today, and of course I won’t miss them. Potatoes are delicious no matter how they are cooked. Whether they are grilled plain or grilled with meat, they have a unique flavor. The potatoes I bought today are very small, you can almost take one bite. They go very well with braised meat. The meat is rich in flavor, fat but not greasy. The small potatoes are soft and fragrant, with a hint of sweetness. It is very satisfying to eat them in one bite.
Hot dishes Common dishes -
【Sichuan】Ham Baked Rice
Since Mr. Zhong's gastrointestinal condition has not been very good these past two days, the rice was cooked very soft and glutinous~~The rice grains are as crystal clear as jade and delicious~~It is very delicious when eaten with vegetables~~ But I have always wanted to eat baked rice, so I used the cooked rice to make [Ham Baked Rice]~~ The baked rice is made like a pizza, with a layer of rice, a layer of vegetables, a layer of cheese, then a layer of rice, a layer of vegetables, and a layer of cheese~~ Bake it in the oven for about 15 minutes~~ The super rich ham baked rice is ready~~ The ingredients I used are leftovers from the refrigerator, you can replace them with your favorite ingredients~~ Yes, baked rice is so informal, O(∩_∩)O~
Staple food Western food -
Salt and pepper baby potatoes
This small potato is a specialty here, a potato that never grows large. This kind of small potatoes is not only nutritious but also tastes pinker than ordinary potatoes. Every year when small potatoes are on the market, people only eat these small potatoes and no one patronizes the big potatoes. Due to their special taste, these small potatoes have become a great gift for visiting relatives and friends.
Hot dishes Home cooking -
Braised baby potatoes
Have you been tempted by the color of these potatoes? Not only the color, but also the taste is great. The seasonings used are very simple. They are basically red fermented bean curd, small potato noodles, and the unique fragrance of red milk. You will definitely not be able to help but come back for a second bite after one bite. If you pair it with a glass of your favorite wine, it will also be quite delicious. Remember, it is best to use small potatoes, small potatoes!
Hot dishes Home cooking -
Braised baby potatoes
Learn how to cook Braised baby potatoes with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Light salads
The word "light food" is very popular recently. Haha, if you think about it, it's probably a salad dish. Let's make another salad dish today. Today we add a new element, quinoa, which is a healthy food.
Recipes for lazy people Japanese sesame paste -
Pan-fried baby potatoes
Now is the season for potatoes on the market, the price is very cheap, and there are a lot of small potatoes. Try using them to make this pan-fried small potatoes. The method is very simple. Boil the potatoes, pat them, fry them in oil, and sprinkle some salt, pepper, cumin and chopped green onion. They are very fragrant.
Hot dishes Home cooking -
Braised baby potatoes
Home cooking, simple and delicious
Hot dishes Home cooking -
Spicy Cumin Potatoes
Learn how to cook Spicy Cumin Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cumin salt and pepper baby potatoes
Learn how to cook Cumin salt and pepper baby potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coconut Potato Balls
Added shredded coconut, I wonder if you like it. To be honest, I still like to eat the mashed potatoes directly, with the coconut on top, and the feeling in my mouth is just average. My kids like it, but I have no choice but to add whatever they like! I secretly left some stuffing in the basin, so I dug it out with a spoon and ate it. It was sweet and sour, not bad.
Snacks Ice products -
Potato cakes (potato pancakes) that both adults and children love
I don’t know if this is a local specialty. I have never seen this dish before, but my mother-in-law often makes it and finds it delicious. My children and I often start eating it as soon as it comes out of the pot. Then I thought about it and made it myself, and I felt that the taste was no worse than what my mother-in-law made.
Staple food Home cooking -
Don’t miss the braised squid with small potatoes
Now is the season for small potatoes. A few days ago, I took a walk with my mother after dinner and saw someone pulling a cart of small potatoes for sale, and the price was 1 yuan per catty. Well, for a person who loves small potatoes, this is not to be missed, so I bought 4 pounds of small potatoes and went home. I happened to have a squid to eat at home, so I made a dish with the squid to go with the meal. .
Hot dishes Home cooking -
Pork Ribs and Bean Stew
Let me share with you a nutritious and delicious home-cooked dish, an authentic Northeastern farm dish, stewed ribs with beans, and it tastes even better with a few potatoes. It is a favorite of Northeastern people.
Hot dishes Home cooking -
Garlic baby potatoes
Potatoes, also known as potato and potato, are perennial herbaceous plants of the Solanaceae family and are the fourth most important food crop in the world. Originating in South America, the main producing countries include China, Russia, India, and the United States.
Hot dishes Home cooking -
Braised pork with small potatoes
I saw small potatoes from my hometown in the market. They were very fresh, and I missed the delicacies from my hometown. Although they are more expensive than ordinary potatoes, I bought some and cooked some meat to supplement the brains of my students who are about to take the high school entrance examination.
Hot dishes Home cooking -
Butter potatoes (super simple and delicious)
Learn how to cook Butter potatoes (super simple and delicious) with Snacks and Home cooking.
Snacks Home cooking -
Malatang
Learn how to cook Malatang with Soups and Sichuan cuisine.
Soups Sichuan cuisine -
Potato and egg pancakes
Quick and easy breakfast
Staple food Home cooking -
Braised chicken wings with small potatoes
Learn how to cook Braised chicken wings with small potatoes with Home cooking and Private kitchen.
Home cooking Private kitchen -
Spicy Little Potatoes
My neighbor gave me a lot of small potatoes grown in his back garden. It is said that they have not been fertilized and are completely irrigated by natural rainwater. Although they are not big in size, they are very delicious.
Snacks Home cooking -
Curry Braised Potatoes
Learn how to cook Curry Braised Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Good harvest
A good harvest means a good year and a good harvest. Deng: The crops are mature. In the past few years, this plate of whole grains with a good metaphor was indispensable at hotel banquets. Yams, taro, water chestnuts, etc. are all fine.
Hot dishes Home cooking -
Sautéed Liuding
Learn how to cook Sautéed Liuding with Hot dishes and Carob.
Hot dishes Carob -
Creamy mashed potato pancake
The small puree made from mashed potatoes is just right in softness and firmness, and can be paired with your favorite sauce. It is a good staple food
Staple food Home cooking -
Stir-fried baby potatoes with cherry tomatoes
A very gorgeous dish, made of mini versions, with golden potatoes, red cherry tomatoes, and dots of green onions and peppers. It is eye-catching and delicious. Who wouldn’t like it when it is served to guests?
Hot dishes Onions -
Roasted Mushrooms and Small Potatoes
When new potatoes come on the market, small potatoes usually come out after a period of time. These small potatoes are not a new variety. They should have been peeled off the big potatoes, and the remaining potatoes are very small potatoes. According to the vegetable stall owners, they are small potatoes;
Snacks Home cooking -
Fried baby potatoes with olives
I occasionally eat olives because their aroma is more tempting. I used it to fry some small potatoes today. Hey, it tastes very good. It makes the small potatoes more fragrant.
Hot dishes Olive vegetables -
Delicious Brushed Potato Pancakes
Learn how to cook Delicious Brushed Potato Pancakes with Staple food and Home cooking.
Staple food Home cooking -
Grilled chicken legs with three sauces
Learn how to cook Grilled chicken legs with three sauces with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried potatoes that you fall in love with as soon as you eat them
Learn how to cook Pan-fried potatoes that you fall in love with as soon as you eat them with Hot dishes and Home cooking.
Hot dishes Home cooking -
Summer refreshment---roasted potatoes with rosemary
The small tender potatoes absorb the flavor of fresh rosemary and are roasted until the skin is browned, giving them a rich flavor that will make you appetite.
BBQ Foreign cuisine -
Delicious silk doll
It’s been a long time since I’ve eaten silk dolls. I found spring roll wrappers in the supermarket, and the figure of silk dolls immediately appeared in front of me. I’m really a foodie. Let’s eat silk dolls together!
Hot dishes Guizhou cuisine -
Braised Beef with Small Potatoes
It is the season when potatoes are on the market. I often go to the market to buy small potatoes. There are n ways to eat small potatoes, and they are all so tempting. Of course, you should eat more of them during this potato season. I bought small potatoes that day. The vegetable farmer said that small potatoes were cheap today, costing 20 cents a pound. I picked big potatoes and then small potatoes, which cost a total of 2 yuan and six cents. As a result, the vegetable farmer charged another ten cent less. I went home and told the girl with a smile that I bought this vegetable for ten cents today. The little girl laughed and laughed. Yes, are there such cheap dishes nowadays? Today I roast beef with small potatoes. Although some people say that putting beef and potatoes together is difficult to digest, I still can't resist the temptation and eat it once in a while. Materials: small potatoes, beef, tomatoes, mint and green onions. Seasoning: light soy sauce, dark soy sauce, sugar, salt and thirteen spices. Method:
Hot dishes Home cooking -
Abalone and small potatoes
Continuing with abalone, this time making abalone baby potatoes. By the way, I did a good job a few days ago, but I didn’t take pictures because it was too late and the light was not good. But today, although the light is very good, the presentation of my dishes is not very good, although it tastes very delicious.
Hot dishes Home cooking -
Chicken and Braised Baby Potatoes
This small potato is a specialty here, a potato that never grows large. This kind of small potatoes is not only nutritious but also tastes more glutinous than ordinary potatoes. Every year when small potatoes are on the market, people only eat these small potatoes and no one patronizes the big potatoes. Due to their special taste, green color and pollution-free appearance, these small potatoes have become a great gift for visiting relatives and friends.
Hot dishes Home cooking -
Red wine grilled lamb chops
When I was a child, I didn't like mutton. I thought the smell of mutton was too strong. My father loved mutton. Every year during the Spring Festival, dumplings would always be stuffed with dumplings. My mother would make a separate portion of pork stuffing for me. After so many years, I can't remember when I started to fall in love with mutton. In the cold winter, I like to warm myself up with mutton and red wine. The beauty of trust, warm up I trust lamb.
BBQ Oven dishes -
Sautéed baby potatoes
Small potatoes are not only nutritious but also have a softer texture than ordinary potatoes. One bite is delicious. Lebao especially likes to eat these small potatoes. He can’t wait for them to cool down and puts them directly into his mouth. After boiling them, he blows them and eats them. It looks so cute. Good-looking and delicious food often makes people salivate and can't wait for it to cool down.
Hot dishes Home cooking -
Plum meat and potatoes stewed
Fresh potatoes are on the market, and small ones cost 70 cents a pound. My favorite is stewed fresh potatoes. They are so delicious. Because my father-in-law hates stewed potatoes, my husband’s family almost never makes stewed potatoes. Even my husband doesn’t like stewed potatoes, so they put a few kidney beans in it for him.
Hot dishes Home cooking -
Spicy cumin baby potatoes
My grandpa’s neighbor gave me a lot of potatoes, some big and some small. I took them back and ordered them, washed out all the small ones and steamed them. My son thought they were tasteless and wouldn’t eat them, so I flipped them over in a pan and fried them, sprinkled with some chili pepper, cumin, and salt. After a change, my son ate more than a plateful.
Hot dishes Home cooking -
Double pepper potato chips
The sky has been cloudy, and it has been raining since last night. I didn’t plan to go home for lunch today. I got up early, made tortillas, fried potato chips, and packed them to take to work as a lunch box.
Hot dishes Home cooking -
Cheese Baked Noodles
One's lunch is often a bowl of noodles. This time it was also noodles, but in a different way. The taste of mozzarella cheese is very special, the bottom is crispy and the surface is fragrant with cheese. The only downside is fuel consumption. Without oil, the pan will easily burn.
Staple food Noodles -
![Heinz Tomato Juice--[Stewed Beef Brisket with Tomatoes and Potatoes]](/bdabf6f5-6f00-42af-aec2-cdd1aaf334c8.jpg)
Heinz Tomato Juice--[Stewed Beef Brisket with Tomatoes and Potatoes]
I received the Heinz ketchup on January 22. Because I had already bought a train ticket back to my hometown, I didn’t have time to cook or send out the recipe. I originally thought that after returning to Wuhan after the New Year, I would quickly make tomato sauce dishes, send out recipes, and complete this trial report. I didn’t expect that I felt unwell during the Spring Festival. It turned out that I was pregnant. After returning to Wuhan, I had a series of early pregnancy reactions that made me feel like a human being. I couldn’t eat or drink. I lay in bed every day to sleep, let alone cooking. I couldn’t stand the smell of cooking fumes in the kitchen, so In the past few months, my husband was cooking, and I had never been in the kitchen, but I was always thinking about the trial report of Heinz tomato juice. At the end of April, the early pregnancy symptoms were basically gone, so I started cooking in the kitchen. It took me until noon yesterday to finish this tomato juice dish. I'm really sorry that Gourmet World and Heinz Company gave me this trial opportunity. It took me so long to complete it, and I feel very ashamed! Okay, without further ado, let’s talk about Heinz ketchup first. My family has always been a fan of Heinz ketchup. Because my son likes to eat ketchup-based dishes, my family keeps it for a long time. When I saw the trial of Heinz ketchup, I immediately applied. I didn’t expect that I passed the trial. Thank you Gourmet World and Heinz Company for giving me the opportunity to try out this trial. Heinz tomato sauce selects non-GMO high-quality red ripe tomatoes, does not add preservatives, does not add thickeners, does not add synthetic flavors and pigments, and retains the natural thickness of the sauce and the rich tomato flavor. Red ripe tomatoes contain natural lycopene, carotene, vitamin C and other nutrients. This is also the reason why my family chooses Heinz ketchup. It has no preservatives, flavors and colorings, and has a pure taste. Tomato stewed beef brisket is often eaten by everyone, and my family is no exception. The soup is especially delicious when mixed with rice. This is also a dish that the greedy kid in my family particularly likes to eat. However, the skin of the tomatoes is very red now. When cut open, the inside does not feel sandy at all, and it is sour. The taste and sweetness are not as good as I want, so every time I stew beef brisket, I add an appropriate amount of tomato sauce to enhance the flavor. After eating it, my son and husband will say that the acidity is just right. When I say that today’s dish has tomato sauce, they will say in unison: Oh, so there is a secret weapon!
Hot dishes Home cooking -
Spicy soybean noodles
Noodles are one of the staple foods in China, and I like them very much, so I will try to make various noodles in my free time. I hope that people who like noodles can learn from it or season and match the ingredients according to their own tastes.
Staple food Noodles -
Braised Potato and Meatballs
It is a very simple braised dish, using fresh small potatoes that have just come off the market. They are about the size of a ping pong ball and are very cute when held in the hand. The meatballs with potatoes were made by my mother-in-law and I. There were guests in my hometown that day, and my mother-in-law wanted to make Sixi meatballs to entertain the guests. The mother-in-law and daughter-in-law made one each, fried one, and finally steamed them. There were quite a lot of them, eight of them. The guests only ate a little more than one. The rest, my mother-in-law packed four for me. These four meatballs were about the same size as a small bowl. My husband and I could only eat half of them at a time. Alas, what we made by ourselves was so honest. This time I specially used braised soy sauce, and the dish was indeed more colorful than the usual dark soy sauce and light soy sauce. Of course, the taste was also more fragrant.
Hot dishes Home cooking -
Small potatoes----"eat two"
In addition to spring outings, this season is the most suitable for traveling with little potatoes. . . . . You can bring this to your spring outing lunch box, it’s a food that kids will love!
Snacks Sugar -
Braised Beef Brisket with Small Potatoes
Today's braised beef brisket with small potatoes is slightly different from my usual method. Although the small potatoes are not cut, they are completely delicious and soft, and the soup made by the cut potatoes is completely different from that of the whole potatoes. The soup made by the small potatoes is not thick at all. After eating, the soup can be mixed with noodles the next day, and it tastes very good!
Private kitchen Beef brisket -
Onion cumin potato slices
Learn how to cook Onion cumin potato slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rosemary Roasted Baby Potatoes
In my childhood memory, a bunch of small potatoes cost 2 cents and was the most delicious snack at the school gate. On the way home from picking up my children, I saw small round potatoes, which brought back memories of my childhood, so I immediately bought them home. Today, I used the small potatoes to make a delicious rosemary potato dish. Drizzle with olive oil and salt, sprinkle with black pepper, chili powder, and green onions to retain the pure original flavor of the potatoes.
Snacks Home cooking -
Potato and Sausage Braised Rice
I made potato and sausage stewed rice for lunch today. I used Hunan sausage. It was a little spicy and I almost couldn’t eat it after cooking it!
Staple food Home cooking -
Meizhou Restaurant Style Spicy Hot Pot
Spicy hot pot is a delicacy that makes people have endless aftertaste. It brings people too much pleasure and warm stimulation on their taste buds. Many girls like to eat spicy hot pot, but it is too expensive to eat out every day, so now I am teaching you how to make spicy hot pot at home, and it is a super simple method. The spicy hot pot seasoning bag made by Meizhou Restaurant was given by a friend. You don’t need to add a lot of seasonings yourself. You only need to blanch the required ingredients. Over-oil the oil, stir-fry the spicy hotpot seasoning to bring out the flavor, add other ingredients, just a few steps, and a spicy and fragrant spicy hotpot is ready. To be honest, I like to eat spicy food, but if the spicy taste is too spicy, it will taste better. No, haha, but if you can tolerate the strong spicy taste, this simple spicy hot pot recipe is still worth a try (there seems to be such ready-made spicy hot pot seasoning available online), if you don’t believe it, try it yourself.
Hot dishes Home cooking -
Potato braised rice
Potatoes are rich in nutrients, including starch, protein, crude fiber, calcium, iron, etc. They contain a large amount of dietary fiber, which can promote gastrointestinal motility, take away some excess fat and garbage in the body, and effectively prevent constipation. Potatoes are cheap and affordable for ordinary people, and they are also one of the ingredients that housewives love to buy. I prefer buying small potatoes. The market here costs 1.50 yuan per catty. You can buy a bag for more than 2 yuan. There are many ways to eat potatoes. Today the editor introduces potato stewed rice. It is simple and easy to make, even a novice in the kitchen can make it. It will never fail, and it is so delicious that you don’t have to replace the meat.
Staple food Home cooking -
Eggplant and Potato Stewed Red Sausage
This eggplant and potato stewed red sausage can be used as a soup for pies or as a soup for noodles. It has a rich texture. After one bowl, you will feel better~
Soups Northeastern cuisine -
Green and red pepper potato shreds
Hot and sour potato shreds, sour and delicious, with moderate salty aroma.
Hot dishes Home cooking -
Spicy Potato Chips
A cold dish with rice, so delicious that it can be eaten as a snack. My favorite is spicy and sour
Vegetarian dishes Appetizers -
Pan-fried baby potatoes
Learn how to cook Pan-fried baby potatoes with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Beef brisket stewed with potatoes
This morning I saw a farmer selling small potatoes grown by himself at the market. They were quite fresh. I bought some and made this pot of strong-flavored dishes. To be honest, in this bowl of food, the potatoes are better than the beef brisket. They absorb the essence of the whole dish and have a soft and delicious texture that makes you unable to stop eating.
Hot dishes Home cooking -
Lost Spicy Potatoes
The protein in potatoes is better than soybeans and is closest to animal protein. Potatoes are also rich in lysine and tryptophan, which are unmatched by ordinary grains. Potatoes are also rich in potassium, zinc, and iron. The potassium contained in it can prevent the rupture of cerebral blood vessels. It contains 10 times more protein and vitamin C than apples, and its vitamin B1, B2, iron and phosphorus contents are also much higher than those of apples. From a nutritional point of view, its nutritional value is equivalent to 3.5 times that of apples. I like to eat potatoes very much. I often make shredded potatoes, braise potatoes, and bake potato wedges with cumin in the oven. I bought small potatoes today, and when I came back, I turned over the seasonings and found the spices and black pepper. Then I made the roasted potato cubes with the spices, and added some of my own minced garlic chili sauce. It was so spicy ~ Changdi Baking Man baked it in the oven. The temperature is slightly high, so it is very suitable for baking oven dishes.
Hot dishes Oven dishes -
Cumin baby potatoes
This cumin potato dish is more accurately said to be a snack than a dish. The small potatoes are slightly crispy on the outside, but pink and tender on the inside. Coupled with the aroma of cumin, you can finish a plate of potatoes in an instant. If you want to know more about the food making process with pictures and texts, you can follow the WeChat public account Ning You Tao, where new recipes will be released every week!
Hot dishes Vegetarian dishes -
Fried potatoes with chives
Potatoes are called potatoes in Yunnan, and potatoes are a favorite food of the public. I like to eat small potatoes. They are delicious when cooked with the skin on, peeled and flattened, or made into soup or stir-fried. These scallion potatoes are soft, glutinous and spicy with the aroma of scallions and are perfect for rice.
Hot dishes Home cooking -
Pan-fried baby potatoes
Potatoes are very simple to cook and very delicious, making them a very popular delicacy. Potatoes, which look ugly, are actually not earthy at all. Potatoes can strengthen the spleen and stomach, replenish qi, relieve pain and relieve pain, and facilitate defecation. It has significant effects on patients with weak spleen and stomach, indigestion, gastrointestinal disharmony, epigastric pain, and difficulty in defecation.
Snacks BBQ -
Cumin salt and pepper baby potatoes
Small potatoes that are fried to golden brown, crispy on the outside and pink on the inside are coated in various seasonings and stir-fried. The rich potato aroma, mixed with the aroma of garlic, cumin, salt and pepper, and chili pepper, make people drool just thinking about it. It is a great choice to be paired with a glass of wine, as an appetizer, or as a teeth-grinding snack during TV time. It’s only available this season, don’t miss it if you like it!
Hot dishes Cumin -
Baby potatoes with tomato sauce
This small potato is a specialty here, a potato that never grows large. This kind of small potatoes is not only nutritious but also tastes more glutinous than ordinary potatoes. Every year when small potatoes are on the market, people only eat these small potatoes and no one patronizes the big potatoes. Due to their special taste, green color and pollution-free appearance, these small potatoes have become a great gift for visiting relatives and friends.
Hot dishes Home cooking -
Grilled pork belly skewers
The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!
BBQ Home cooking -
Tomato stew in a large pot
I used to always lurk in the world of gourmet food, but I wanted to take a chance today. To be precise, I thought about it when I was cooking at noon last Sunday. My husband always says that my cooking is not as delicious as his, saying that what I cook is like canteen flavor, while what he cooks is restaurant cooking. I don’t accept it, so I will upload a dish and hope everyone will comment on it.
Hot dishes Aniseed -
![[Pan-fried salmon with teriyaki sauce and mixed vegetables]](/0efd34d2-00a4-4ec8-995b-7a8a2bf0232c.jpg)
[Pan-fried salmon with teriyaki sauce and mixed vegetables]
High-quality fresh deep-sea salmon is usually used to make sashimi and salads. But some friends still have a certain resistance to eating raw fish. So this time, I used the pan-frying method to process the salmon. This method is not complicated, and as long as the ingredients are fresh enough, even a novice in the kitchen can complete it easily. The sauce is paired with Japanese teriyaki sauce. The fresh and sweet taste complements the oily and plump salmon, which is a perfect complement to each other. Coupled with various vegetables, not only the color combination is more eye-catching, but the nutrition is also more balanced. As a main dish at a family banquet, it will definitely make you look good and be very popular~
Baking Seafood -
Northeastern Sauce Small Potatoes
Sauced potatoes are a kind of small pickles that is very unique in Northeast China. It has a rich sauce flavor. I make it several times every winter.
Hot dishes Home cooking -
Braised Chicken Legs with Mashed Potatoes
My husband and I both love chicken, and my picky husband’s favorite is chicken legs. It is said that chicken legs are live meat, hehe! In order to satisfy his desire to eat, I made this delicious and smooth braised chicken legs and mashed potatoes. I hope everyone will like it too! Chicken is really a good meat. It’s delicious and won’t make you fat. The chicken skin can also be used for beauty! I believe there are still very few people who hate eating potatoes. It is more convenient and delicious to make mashed potatoes!
Hot dishes Chicken Essence -
Braised Potato Pork with Fire Pork
Potatoes in Cantonese are potatoes as people often call them, and ham in Cantonese refers to roasted Cantonese roast pork. Cantonese people usually like to eat Cantonese barbecued pork, and roasted pork is one of its products. It can be divided into raw roasted pork and cooked roasted pork. The skin of raw roasted pork is crispy, and the skin of cooked roasted pork is crispy. Each has its own taste. Usually when our family buys roasted meat, the skin is the first thing everyone fights for, so every time we buy more of it to eat the skin, and then use the leftover meat to cook various dishes.
Hot dishes Home cooking -
Easy-to-learn baked mashed potatoes for novices
It is an easy dish to make, the ingredients are very common, and the cooking method of baking is relatively healthy. Potatoes are an excellent choice to replace refined grains for those who want to lose fat and keep fit. A simple dish that will make you feel happy~~ It doesn’t matter if you don’t know how to cook, it’s easy to get started with. I’m also a novice in the kitchen. I made it for the first time and it was quite successful.
Dessert Cheese -
Braised baby potatoes
New potatoes are on the market, and the noodles are very delicious, especially the small potatoes. No matter how you eat them, you can’t get enough. I’m going to make braised potatoes today.
Hot dishes Home cooking -
Stir-fried baby potatoes with bacon
I really like the fragrant and soft texture of this kind of small potatoes. The small potatoes this time have red skin. They were dug directly from the ground by my good sisters when they returned to their hometown in Yangjiang last week. This kind of organic baby potatoes, plus home-cured bacon, is so fragrant right after it comes out of the pot, it’s so delicious
Hot dishes Home cooking -
Spicy potato wedges
Do you know the nutritional value of potatoes? Potatoes contain a large amount of starch, protein, B vitamins, vitamin C, etc., which can promote the digestive function of the spleen and stomach. It is said that it is difficult to reconcile opinions, but this problem does not trouble Tudou at all. In France, potatoes are called underground apples. Potatoes also enjoy the title of the second bread in Europe and the United States. They contain twice as much vitamins as carrots, three times as much as Chinese cabbage, and four times as much as tomatoes. The content of vitamin C is the highest among vegetables. The content of calcium, phosphorus, magnesium, potassium and other minerals is also very high. Especially the potassium content can be said to rank first among vegetables. Potatoes also contain a lot of high-quality fiber, which can prevent constipation and cancer. Traditional Chinese medicine believes that potatoes have the effects of harmonizing the stomach, regulating the mind, strengthening the spleen, and replenishing qi. Eating them regularly is good for your health. With such good potatoes, it’s also important to eat them the right way. In life, everyone is used to cooking potatoes and eating them while they are hot, but there are reports that it is healthier to eat cooked potatoes refrigerated. This statement has some truth. Potatoes and other tubers are rich in resistant starch. This starch is more difficult to degrade than other starches. It is digested slowly in the body and will not raise blood sugar too quickly after consumption. It helps diabetics maintain normal blood sugar and reduce hunger. It also helps in the excretion of cholesterol and triglycerides, reduces the levels of cholesterol and triglycerides in the blood, can reduce atherosclerosis, and has a certain weight loss effect. The resistant starch content in potatoes is as high as 75%, but its content is affected by many factors. For example, cooked hot potatoes only contain 3% resistant starch, but after cooling, the resistant starch content increases to 12%. Therefore, cooked potatoes are healthier when eaten refrigerated. However, we need to be reminded that for people with gastrointestinal problems and poor digestion ability, resistant starch is not perfect and should be eaten less or not at all
Hot dishes Chili oil -
Pan-fried baby potatoes
The taste of small unopened potatoes is much worse than that of large potatoes when fried. They are very suitable for frying like this. In our Northeast, most of these small potatoes are used to make potatoes, sweet potato stalks and pickles.
Snacks Barbeque ingredients -
Cumin Potato Lamb
I made this in March after my son caught a cold. Mutton has the effect of dispelling wind and cold, supplementing nutrients to enhance immunity, and nourishing the body. Mutton is rich in protein and fat, as well as vitamins B1, B2 and minerals such as calcium, phosphorus, iron, potassium, iodine, etc. It is very comprehensive and rich in business. Mutton can also enhance the function of digestive enzymes, protect the stomach wall, and help digestion. Traditional Chinese medicine believes that mutton also has the function of tonifying the kidneys and strengthening yang, and is suitable for men to eat regularly.
Hot dishes Home cooking -
Garlic salt and pepper baby potatoes
Learn how to cook Garlic salt and pepper baby potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
4 steps to teach you how to grill lamb chops
Learn how to cook 4 steps to teach you how to grill lamb chops with Hot dishes and Home cooking.
Hot dishes Home cooking -
Eggplant with meat
Rice partner
Hot dishes Home cooking -
Home-style fish stew - fresh fish rolls in one pot
There are many ways to cook fish, but home-cooked carp stew is still my favorite. Especially when combined with the rolls to make fish pot rolls, the taste will be even more delicious. The protein of carp is not only high in content, but also of good quality. The digestion and absorption rate of the human body can reach 96%, and it can supply the body with essential amino acids, minerals, vitamin A and vitamin D. The fat of carp is mostly unsaturated fatty acids, which can very well lower cholesterol and prevent and treat arteriosclerosis and coronary heart disease. Therefore, eating more fish can lead to a healthy and long life.
Private kitchen Summer Recipes -
Rosemary Roasted Baby Potatoes
Same materials, different methods, different flavors. Still rosemary, or potatoes, change the battlefield and move to the oven. The scent of rosemary presents a different style. I tried to use the smallest potatoes possible, but they were not small enough, so I had to cut them into four pieces to make it easier to eat one piece at a time. I thought it would save fire when the potatoes were cooked, but the wait of about 40 minutes made me look forward to it. . . .
Snacks children -
![Mom's Taste---------[Tomato and Potato Soup]](/5074e0b2-110a-4aa3-af41-98910e3da7e9.jpg)
Mom's Taste---------[Tomato and Potato Soup]
I like to eat tomato and potato pimple soup. When I was in my hometown, my mother knew that I loved it and often made it for me. I could drink three bowls of the pimple soup that my mother made at a time! Don’t laugh at me. After I came to Wuhan, I really wanted to eat the pimple soup made by my mother, but I couldn’t achieve the taste of the pimple soup made by my mother. It was the taste of longing, the taste of family affection, and the pimple soup containing deep love. My mother stayed in Wuhan for two years in the past two years. I was lucky enough to taste my mother's taste and learn a little bit about it. Now my son likes to drink the pimple soup I make. While he is drinking it, I tell him how much my mother likes to drink the pimple soup made by my grandma when she was in my hometown. It is the taste of missing me. My mother has not been to Wuhan since last year. I really want her to be with us all the time. However, my mother is getting older and wants to go home. As a daughter, you can't just do it for yourself without thinking about your mother's feelings. Today, with my blessings and longing for my mother, I made [Tomato and Potato Pumpkin Soup], just like what my mother made for me, a bowl of soup full of family affection. I am grateful to my parents for their education and for raising me. I just hope that my mother can live a healthy life. This is the blessing of children!
Soups Home cooking -
Black pepper potato wedges
I like eating potatoes very much. And this kind of simple pan-fried roast with black pepper flavor can be used as a dish or snack, and you can eat a lot at one time.
Hot dishes Home cooking -
One yuan to create a super delicious meal - braised chili pepper potatoes
In today's society, what can you buy with one dollar? It must be incredible that a plate of food costs one dollar. Today, let's use one dollar to make a plate of food, and it has to be super delicious and go well with rice
Hot dishes Vegetarian dishes -
Spicy Hot Potatoes
Learn how to cook Spicy Hot Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled eggs with diced potatoes and bacon
Learn how to cook Scrambled eggs with diced potatoes and bacon with Hot dishes and Home cooking.
Hot dishes Home cooking -
Curry beef offal
I love and hate beef and offal. I love it because it is so delicious, but I hate that it is so expensive. Beef has risen to 40 yuan, and offal costs 27 yuan, and water must be added. But I can’t blame the cow, I can only blame the seller for being too cruel!
Hot dishes Home cooking -
Mixed roasted baby potatoes
It’s the season to eat baby potatoes again. Needless to say, let’s eat them
Snacks Home cooking -
Sauce-flavored small potatoes
Learn how to cook Sauce-flavored small potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
BBQ flavored baby potatoes
Potatoes are known as natural antibiotics and have anti-inflammatory and sterilizing effects. Moreover, the nutritional value of potatoes is not low. It is not easy to gain weight if you eat more of them. There are also many ways to make potatoes. They are a good ingredient for vegetarians. My son likes to eat small baked potatoes, and I also like to eat them, but he always eats them roasted. He thinks they are not healthy enough, and it is easy to get angry in hot weather, so he changed the method, steaming them first and then frying them. When frying, he sprinkles the ingredients for roasted potatoes. Haha, the taste is just as good. After steaming and frying, the potatoes taste very soft and have a tough skin. My son said they are delicious. After hearing this, the mother was naturally happy.
Snacks Cumin -
Cumin roasted potatoes
If you love potatoes, you must be familiar with baked potatoes. The one I made today is not only delicious as a dish, but also a great snack. Let’s try it together.
Hot dishes Home cooking -
Pan-fried baby potatoes
Learn how to cook Pan-fried baby potatoes with Snacks and Cumin powder.
Snacks Cumin powder -
Cumin baby potatoes
After visiting the flower show, my son smelled the aroma of small potatoes and bought a portion. When he ate it, he felt it was too salty and spicy. When he came back, he made it because he still wanted to eat it. Not to mention that it tasted better than the ones sold outside with the ground chili pepper and cumin that he had ground himself.
Snacks Home cooking -
Potato fried rice
I like potatoes no matter how I cook them, stir-fry them into rice, it’s simple and delicious!
Staple food Home cooking -
Baby potatoes in oyster sauce
I bought fresh small potatoes the day before yesterday and grew them myself. I made oyster sauce potatoes yesterday. They are soft, waxy and delicious.
Private kitchen Garlic -
Northeastern pickles
This dish has no origin in the Northeast, but it is indispensable on every summer table in every household. A few kinds of fresh vegetables and a few seasonings can transform the delicious taste into different flavors. This is a Northeastern home-cooked dish, and it is also a beautiful childhood memory...
Hot dishes old man