Minced Pork and Baby Potatoes

Overview

How to cook Minced Pork and Baby Potatoes at home

Tags

• hot dishes
• home cooking
• preparing meals
• lunch
• dinner
• beef tenderloin
• cooking wine
• garlic
• light soy sauce
• oil
• starch
• ginger
• salt
• small potatoes

Ingredients

Steps

1. 1 Chop the beef tenderloin finely, add salt, cooking wine, light soy sauce, starch and oil, mix well and marinate for 10 minutes.

   

2. 2 Peel the mini potatoes.

   

3. 3 Heat oil in a pan, add minced meat and stir-fry until it changes colour.

   

4. 4 Add small potatoes, ginger slices and garlic and saute until fragrant.

   

5. 5 Add water and salt and cook until potatoes are cooked, add a little light soy sauce to taste.

   

6. 6 Sprinkle with chopped green onion.