Broccoli Braised Scallops
Overview
How to cook Broccoli Braised Scallops at home
Tags
Ingredients
Steps
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Dip the scallops in boiling water for a while, put them into a bowl, add shredded ham, shredded ginger, cooking wine stock and steam over high heat for 20 minutes.
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Arrange the scallops on a plate, put two cooked broccoli, boil the soup in the steaming bowl just now to thicken it and pour it on the scallops and broccoli.
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If there are too many strips, arrange them like this.