Steamed Shrimp with King Oyster Mushroom
Overview
Generally, shrimps can be fried or made into soup, but this is the first time to steam them. My daughter likes them very much. It is especially suitable for children. It saves them having to peel the shells. Served with king oyster mushrooms and delicious shrimps, this dish becomes even more tempting. And it’s easy to make. If peeling the shrimp is too troublesome, you can also buy ready-made shrimp. There are so many dishes we have to cook during the holidays. For a simple and delicious dish, choose steamed king oyster mushrooms and shrimps. Both adults and children will like it.
Tags
Ingredients
Steps
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The purchased prawns are frozen for about half an hour. Freeze the shell to make it easier to peel.
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Push the shrimp from one side to the other to peel off the shell.
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Pull out the black silk.
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Clean the peeled shrimps.
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Add a little cooking wine, add ginger and scallion, and marinate for about 10 minutes. You can remove the ginger and scallion when steaming or after steaming.
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Slice the king oyster mushrooms.
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Take a plate and place king oyster mushrooms and shrimps on it.
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Steam in the pot for 15 minutes.
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Cut the cucumber into strips.
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After steaming, drizzle with steamed fish drum oil.
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Sprinkle with chopped green onions and arrange cucumbers.
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Add ginger and green onion to the pot and fry until fragrant.
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Pour the hot oil over the shrimp and serve.