Stir-fried yam with cabbage core

Overview

How to cook Stir-fried yam with cabbage core at home

Tags

• hot dishes
• home cooking
• old man
• summer recipes
• banquet dishes
• lunch
• cabbage core
• msg
• yam
• salt

Ingredients

Steps

1. 1 Ingredients: yam (washed, peeled and sliced), cabbage core (washed and cut into pieces)

   

2. 2 Heat the oil in a pan, add the chopped cabbage cores and stir-fry.

   

3. 3 Then, add the chopped yam and stir-fry.

   

4. 4 Then, add appropriate amount of water.

   

5. 5 Stir and stir fry until cooked.

   

6. 6 Finally, add an appropriate amount of salt.

   

7. 7 Add appropriate amount of MSG.

   

8. 8 Season, stir-fry and serve.

   

9. 9 Remove from pan and plate.