Casserole crucian carp egg soup
Overview
How to cook Casserole crucian carp egg soup at home
Tags
Ingredients
Steps
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Fried poached eggs
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Fry crucian carp on both sides until golden brown
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Add appropriate amount of water, put the ginger slices down and boil
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Place crucian carp in a casserole and cook for 15 minutes
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Put down the poached eggs and cook them too
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Reduce heat and simmer slowly
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Cook until it becomes watery and milky white, then season
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Alright! Nutritious casserole crucian carp egg soup is ready