Pumpkin Sausage Braised Rice Dormitory Version

Pumpkin Sausage Braised Rice Dormitory Version

Overview

I bought a rice cooker in my dormitory and am excited to use it. What’s a convenient, delicious, and affordable way to make it? It must be braised rice! Put the vegetables in and cook it in one pot! As for what vegetables to put on it, pumpkin must be the first choice. It’s so delicious, I won’t tell you that this is the second time I’ve made it!

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Ingredients

Steps

  1. Dice the pumpkin.

    Pumpkin Sausage Braised Rice Dormitory Version step 1

  2. Slice sausage. Cut ham into cubes.

    Pumpkin Sausage Braised Rice Dormitory Version step 2

  3. Soak rice for 20 minutes.

    Pumpkin Sausage Braised Rice Dormitory Version step 3

  4. When putting rice into the rice cooker, use the same amount of water as usual.

    Pumpkin Sausage Braised Rice Dormitory Version step 4

  5. When the rice cooker is steaming, add the pumpkin.

    Pumpkin Sausage Braised Rice Dormitory Version step 5

  6. When the rice cooker trips, add the sausages, etc. After mixing well, cover with lid. Press again and cook rice. Add appropriate amount of water. Not too much.

    Pumpkin Sausage Braised Rice Dormitory Version step 6

  7. Since I like to eat sticky rice, I added too much water. This is the finished product. You can add some light soy sauce to taste.

    Pumpkin Sausage Braised Rice Dormitory Version step 7

  8. Ladle it into a bowl, the color is so beautiful!

    Pumpkin Sausage Braised Rice Dormitory Version step 8