Vegetarian fried yam

Overview

How to cook Vegetarian fried yam at home

Tags

• hot dishes
• home cooking
• lunch
• dinner
• five spice powder
• oil
• oyster sauce
• yam
• chopped green onion
• salt

Ingredients

Steps

1. 1 Peel the yam and cut it into diamond shapes quickly. Wash it several times to remove the mucus

   

2. 2 Heat oil in a pot

   

3. 3 Saute minced green onion and garlic until fragrant, add yam and stir-fry for 3 minutes

   

4. 4 Add a little oyster sauce, salt, and five-spice powder to enhance the flavor

   

5. 5 It’s time to cook

   

6. 6 Please taste

   

7. 7 Finished product pictured above.