Grilled Bacon Enoki Mushroom Rolls

Overview

Grilled Bacon Enoki Mushroom is a dish with bacon and Enoki Mushroom as the main ingredients. It can supplement the barbecue sauce and tastes salty and fresh.

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Ingredients

Steps

  1. Preparing the ingredients is very simple, just two things.

  2. Cut off the roots of the enoki mushrooms, wash them and squeeze out some water.

  3. Cut the bacon in half from the middle.

  4. Take some enoki mushrooms and place them on the bacon.

  5. Roll up.

  6. Place on a baking sheet lined with foil!

  7. Brush a layer of cooking oil on the surface.

  8. After preheating the upper and lower tubes of the aca oven to 180 degrees, place the baking sheet and bake for 20 minutes.

  9. After baking for 10 minutes, pause the oven, take it out and brush it with a layer of oil, sprinkle a little salt, then put the baking sheet in and continue baking until the time is up!

  10. After taking it out, sprinkle some black pepper. If you like it spicy, you can also sprinkle some chili powder. It is especially delicious.