Boiled Tangli
Overview
I saw someone selling raw Tang pears two days ago, so I bought some and boiled them and added some seasonings. This kind of thing is expected to have the effect of stopping drinking 😂
Tags
Ingredients
Steps
-
Wash Tangli cleanly.
-
Prepare some chili peppers, preferably red ones that are more appetizing. I don’t have bright red ones, so I put them soaked in soy sauce.
-
Put it into the pot and add some water until the water will cover the fruit.
-
After boiling, add some salt, you can add more, after all, it will be difficult to taste.
-
Continue cooking, paying attention to turning them over, and cook until some of them begin to crack. I sometimes overcooked them and the cracks became big and they became soft.
-
Pour away the water, add some sugar and chili pepper, and mix well.
-
You can add more salt or sugar. The cooked sauerkraut sold at sauerkraut stalls is covered with a layer of white salt.
