Melon and egg buns

Melon and egg buns

Overview

I worked hard all day this weekend, and my tired fingers hurt, but it was worth it to get two big pots of steamed buns. This one is stuffed with melon and egg. It has a moist texture and is very fragrant

Tags

Ingredients

Steps

  1. Prepare the ingredients, walnut melon and eggs, shred the walnut melon, and pickle the water with salt

    Melon and egg buns step 1

  2. Squeeze out the water from the melon, add eggs, shrimps, chopped green onion

    Melon and egg buns step 2

  3. Add various seasonings and mix well

    Melon and egg buns step 3

  4. The noodles are ready

    Melon and egg buns step 4

  5. Divide into small portions and roll out the skin

    Melon and egg buns step 5

  6. Take an appropriate amount of stuffing and put it on the wrapper and start wrapping

    Melon and egg buns step 6

  7. Wrap into buns

    Melon and egg buns step 7

  8. All wrapped up

    Melon and egg buns step 8

  9. Steam in a pot and bring to a boil over high heat for 15 minutes

    Melon and egg buns step 9

  10. A whole plate

    Melon and egg buns step 10