Stir-fried shredded potatoes with hot pepper
Overview
Home cooking.
Tags
Ingredients
Steps
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Prepare ingredients.
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Cut the potatoes into shreds and rinse with water.
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Control the water and fish it out.
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Shred the pepper and chop the green onion.
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Boil the oil and stir-fry the shredded potatoes.
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Add chopped green onion and stir-fry until fragrant.
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Add salt and chicken essence and stir well.
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Stir-fry until the shredded potatoes are transparent, add shredded pepper and stir-fry quickly.
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Serve out.