Fried rice cake with lettuce and broad beans

Overview

How to cook Fried rice cake with lettuce and broad beans at home

Tags

• hot dishes
• vegetarian dishes
• home cooking
• common dishes
• old man
• lunch
• broad bean meat
• lettuce
• light soy sauce
• msg
• rice cake
• salt

Ingredients

Steps

1. 1 Ingredients: rice cake, lettuce (washed), broad bean meat (washed)

   

2. 2 Place the rice cakes on a chopping board and cut into slices, set aside.

   

3. 3 Cut the washed lettuce on the cutting board and set aside.

   

4. 4 Heat oil in a pan, add washed broad bean meat and stir-fry.

   

5. 5 Then, add the cut rice cakes and stir-fry.

   

6. 6 Then, add appropriate amount of water.

   

7. 7 Bring to a boil and cook until the broad bean meat is tender.

   

8. 8 Then, add in the chopped lettuce and stir-fry.

   

9. 9 Finally. Add appropriate amount of light soy sauce.

   

10. 10 Add appropriate amount of salt.

    

11. 11 Add appropriate amount of MSG.

    

12. 12 Season and stir-fry until combined.