Grilled octopus
Overview
How to cook Grilled octopus at home
Tags
Ingredients
Steps
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Gutted octopus.
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Boil the water and blanch it to remove excess water.
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Add barbecue seasoning, minced onion and garlic oil
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Mix well and spread evenly on the baking sheet. 185℃, 28 minutes.
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Delicious.