The simplest yet most difficult dish, fried eggs
Overview
How to cook The simplest yet most difficult dish, fried eggs at home
Tags
Ingredients
Steps
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Heat the pot, turn down the heat and pour in the oil.
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Beat in the eggs and fry over low heat.
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Flip over, heat for 10 seconds, turn off the heat, sprinkle with pepper and a little salt, and remove from the pan.