Spicy hand-shredded cabbage

Overview

How to cook Spicy hand-shredded cabbage at home

Tags

• hot dishes
• home cooking
• cabbage
• dried chili pepper
• garlic
• light soy sauce
• vinegar
• white sugar
• salt

Ingredients

Steps

1. 1 Prepare half a cabbage, break it up into pieces with your hands, and then adjust the sauce: two spoons of vinegar, two spoons of light soy sauce, a little salt, half a spoon of sugar, and a spoon of oyster sauce

2. 2 Add oil to the pot, add dried chili peppers and garlic cloves and stir-fry

3. 3 Turn up the heat, add the cabbage, and stir-fry until soft

4. 4 Pour in the prepared sauce and stir-fry evenly

5. 5 Isn’t it very quick and easy?

6. 6 Appetizer for meal