Fried Mushrooms
Overview
The fried mushrooms are so delicious that even children won’t refuse.
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Ingredients
Steps
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Wash the mushrooms in advance to control the water
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Beat the eggs thoroughly. I put three, it depends on personal preference
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Put starch
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pepper and a pinch of salt.
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Add the mushrooms and mix well.
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Heat the pan and add oil
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Use ginger slices to test the oil temperature. When the ginger slices float, it is ready for frying
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Add the mushrooms and start frying
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Get golden brown.
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Sprinkle the fried mushrooms with some pepper and salt and you can eat them.