Recipes tagged "Mushroom"

300 recipes found

Cabbage, meatballs and mushroom stew

In winter, Chinese cabbage is an indispensable ingredient on most dining tables. Whether it is fried, roasted, or even pickled, it is so delicious. Cabbage not only tastes good, but also has high nutritional value. Chinese cabbage is rich in protein, fat, vitamins, calcium, phosphorus and other minerals, as well as a large amount of crude fiber. It is a very good healthy vegetable. Today’s dish is a combination of a variety of ingredients, both meat and vegetable, salty and delicious. It not only enriches the texture and taste, but also provides more comprehensive nutrition. In the cold winter, eat this stew, which is delicious and warm.

Hot dishes Home cooking
Hot and sour appetizer---Tom Yum Gong marinated fish belly

The fried fish belly is boiled in the red boiling soup base, and the aroma wafts through the tip of the nose. As soon as you take the fish belly with soup in your mouth, you will be fascinated by the wonderful taste. The hot and sour taste of tom yum gong mixed with the tender and plump fish belly, waves of flavor pass along your taste buds, which is very enjoyable.

Soups Common dishes
Steak Wellington

There was a time when I particularly enjoyed watching (Mr. Good). I really yearned for the Michelin three-star Steak Wellington. I tried to make it when I had free time, but I couldn't find any useful recipes. Therefore, although it is impossible to compare with the Michelin three-star level, I feel a sense of accomplishment.

Baking old man
Crispy crust pizza

I’ve been learning to bake since I got an oven. This is my first pizza and I think it’s okay. It’s not perfect in appearance, but it tastes pretty good! And my baby is also very interested and sometimes helps me with a little help, haha😄

Baking children
Mushroom, Rapeseed and Tofu Soup

Today's mushrooms were given to me by the uncle I often buy tofu from. The mushrooms and tofu are both very good and fresh. I will have to send something back next time. Compared with supermarkets, buying food in the market is full of human touch, which is why I like to buy food in the market.

Soups Home cooking
Fried Mushrooms in Oyster Sauce

Mushrooms are relatively delicious mushrooms. They are particularly rich in nutrients and have tender meat with a good taste. It's especially delicious in soups or stir-fries.

Hot dishes Home cooking
Bowl Wings

Wan Zai fin is an imitation shark fin soup commonly found on the streets of Hong Kong. The main ingredients are vermicelli. The soup is boiled with starch until thick, dark soy sauce and light soy sauce are added to make it brown. It is served with sesame oil, Zhejiang vinegar, white pepper powder, chili oil, etc.!

Soups Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Snacks and Home cooking.

Snacks Home cooking
Mushroom stewed chicken

My father suffered from two serious illnesses when he was young, so his constitution was relatively weak. Every winter, my mother would stew mushrooms with her own chickens and eat them with the soup and dregs. Gradually, my father’s health improved, and his face became rosier than that of a young man. Seeing that my father adapted to this soup and absorbed it well, from then on, chicken soup with mushrooms and mushrooms became our family’s permanent soup in winter. . . Mushrooms contain protein, amino acids, fat, crude fiber and vitamins 1, B2, C, niacin, calcium, phosphorus, iron, etc. Its proteins include albumin, glutenin, gliadin, amino acids, etc., which have always been used by the Chinese people as a tonic for longevity. It has the functions of regulating human metabolism, helping digestion, lowering blood pressure, reducing cholesterol, preventing cirrhosis, eliminating gallstones, and preventing and treating rickets. Known as the Queen of Plants. According to chemical analysis, its water content is one-half that of ordinary shiitake mushrooms, and its amino acid content is 3 to 4 times higher. It has an excellent taste and is delicious. It is a good ingredient for cooking and a wonderful medicine for curing diseases.

Soups Soup
Stir-fried cabbage with mushrooms

Learn how to cook Stir-fried cabbage with mushrooms with Vegetarian dishes and Home cooking.

Vegetarian dishes Home cooking
Scrambled eggs with loofah and mushrooms

Learn how to cook Scrambled eggs with loofah and mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried minced beef with mushrooms and cabbage

Learn how to cook Stir-fried minced beef with mushrooms and cabbage with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried Mushrooms with Bamboo Shoot Tips

When processing the bamboo shoots, leave the tips alone. They can be eaten cold or stir-fried. They are crispy, tender and fresh.

Hot dishes Home cooking
About One Pot of Spare Ribs Soup

Learn how to cook About One Pot of Spare Ribs Soup with Soups and Balsamic vinegar.

Soups Balsamic vinegar
Three-color whitebait omelette

Today’s omelette was soft and shapeless, which was embarrassing😛 However, it still tasted very good, and it was all gone after a while😁

Snacks Home cooking
【Shandong】Spicy Hotpot

In the cold winter, the dish I want to eat most is hot pot. Watching the steam rise, warming the surrounding air and the people guarding the hot pot. Hot pot is the most casual. The added dishes can be various meats or various vegetables. In short, you can eat whatever you like. The family can sit around the hot pot and chat about home cooking and think about their future life. On cold winter weekends, this hot pot makes people feel comfortable and warm.

Snacks Chongqing cuisine
Exploded eel roll

Hubei cuisine. Select thick and fresh eel, chop off the head and tail, cut into eel segments, thicken the sauce with oil, and stir-fry until the eel slices are soft and tender. Although it is not as fresh as spicy dishes, it has a mellow taste.

Hot dishes Private kitchen
Dried shredded fresh shrimps in soup

Imitating the style of Huaiyang cuisine, it is elegant in color, light and delicious.

Hot dishes Chinese banquet
Braised red fish with tomatoes and mushrooms

It tastes delicious when everyone eats together, so today I will introduce how to cook red fish stewed with tomatoes and mushrooms. There are many ingredients, and red lucky fish is rich in various fatty acids, vitamins A and D, glyceryl ethers, steroids and fish protein hydrolysates, etc. It is also rich in selenium. If everyone eats it together, it can fully replenish nutrients and taste very good, so it is suitable for many people to enjoy.

Hot dishes Home cooking
Chicken, Mushroom and Potato Stew

The chicken can be cut into pieces, or chicken legs can be used. Mushrooms, oyster mushrooms, king oyster mushrooms, copri mushrooms, whatever. Increase the amount of chili pepper according to your personal preference for spiciness.

Hot dishes Common dishes
Sautéed Mushrooms with Chili Peppers

Learn how to cook Sautéed Mushrooms with Chili Peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Curry potatoes and stewed mushrooms

Learn how to cook Curry potatoes and stewed mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Pineapple Pizza

My friend likes to eat pineapple very much. I came to play at home today and wanted to give her a surprise. I found a recipe here in Meitian and learned to make a pizza. I actually succeeded in it for the first time. I was praised and said it was as delicious as the ones made in the pizza shop. I smiled from ear to ear and felt very happy. Thanks to the platform of Gourmet World, I have learned a lot as a person who has never cooked before!

Baking Barbecued pork
Homemade Miso Soup

Yanji-style homemade miso soup, my father-in-law suddenly wanted to eat it, so I uploaded it in a hurry and it was not beautiful.

Soups Home cooking
Baked Mushrooms with Cheese

Learn how to cook Baked Mushrooms with Cheese with Baking and Snacks.

Baking Snacks
Seafood noodles

This noodle is super easy to make, perfect for breakfast, and can be done in ten minutes at most

Staple food Noodles
Smoked ham pizza

The Harbin smoked ham given by a friend has never been used. Because I don't like the smell of smoke, I keep it in the refrigerator to cool down. I didn't have dinner today, I got off work very late, and I didn't have much ingredients, so I took out the smoked ham that was enjoying the cool weather and started cooking.

Baking Pizza
【Tuner&Roller Kitchen】❤Roasted Mushrooms with White Sauce❤

My favorite mushroom sauce is paired with my favorite big baguette, YUMMY~YUMMY~~

Preparing meals Butter
Japanese miso soup

Miso soup is the most common soup among Japanese people. It is refreshing, warms the stomach and nourishes the body. It can be cooked with any vegetables and seafood. I used to make my own miso soup, and I was always confused: Why can't I get the flavor of the soup from a Japanese restaurant even though I bought miso and mixed it with various seasonings at home? After doing some homework, I found out that Japanese miso soup is not boiled with water, but with Japanese dashi stock (soup extracted from bonito, kombu and dried small fish). But just for a bowl of soup, the ingredients are a bit too complicated🙄...until I accidentally saw the introduction of Japanese food expert Yuuuma, it turns out that Japanese people usually solve the problem with cooking master! He immediately went out to find it and came back. Then, hehe, you can make miso soup at home that is as delicious as in a Japanese restaurant😋

Soups Home cooking
Stir-fried Pork with Mushrooms and Onions

One of my favorite dishes when I was in school, a combination of meat and vegetables, nutritious and delicious, a quick lunch for one person.

Hot dishes Cooking wine
Huanghuajiang

Enthusiastic about helping farmers, I bought a lot of day lilies and worked hard to develop various methods to make a variety of delicacies.

Home cooking Homemade sauce
Italian Tomato and Mushroom Sauce Pasta

Learn how to cook Italian Tomato and Mushroom Sauce Pasta with Noodles and Chicken Essence.

Noodles Chicken Essence
Mushroom Chicken Soup

Learn how to cook Mushroom Chicken Soup with Soups and Home cooking.

Soups Home cooking
Creamy Bacon Pasta

Learn how to cook Creamy Bacon Pasta with Staple food and Home cooking.

Staple food Home cooking
Tomato Sauce Pasta

Pasta, collectively called pasta, of which spaghetti, also known as spaghetti, is the most common. The cooking method of pasta is simple and quick, and the tomato sauce taste is the most classic. It is one of the most popular Western food varieties among Chinese people.

Staple food Italian food
Vegetable Pasta

Pasta for babies.

Noodles Home cooking
Stir-fried Mushrooms

Jilin is surrounded by mountains. Every September, when it rains, mushrooms will appear. Going up the mountain to pick mushrooms with your family on the weekend is a good choice. Let’s make a dish with the mushrooms we picked back. It's very simple, stir-fry for 10 minutes and it's delicious. With the taste of nature

Hot dishes Home cooking
Stir-fried hand-fried vegetables

I have been suffering from severe internal heat recently, and my half-month ulcer is not getting better. Therefore, lighter meals are lighter. This hand-kneaded dish has one more step than stir-frying baby greens, but the taste is very different. If you like a lighter taste, you might as well try another taste of green vegetables.

Hot dishes Vegetarian dishes
Suki Udon

Because I like Japanese light dishes and their Sukiyaki, I will try Suki Udon when I get home. Well, it is indeed rich in ingredients. Everyone should try it!

Noodles Butter
Hen, Yam and Mushroom Soup

The hen is rich in nutrients and delicious, and coupled with two kinds of mushrooms, it is really delicious. Especially suitable for winter supplementation.

Soups Soup
Supreme Shrimp Pizza

I've been wanting to make pizza for a long time after buying the oven, but I haven't done it yet due to the lack of materials. I finally planned the time yesterday, and was fooled into going for a very nonsense test. After running 26 kilometers, it turned out to be in vain. I couldn't help but want to curse~~~~~ But it doesn't matter. This nonsense interview made me more determined in the direction of my foodie life, baking. I'm really ready for next year, come on!

Baking Basil
Orally ground tofu cup--indispensable calcium and vitamins for children

Tamago Tofu: Although the texture is like tofu, it does not contain any soy ingredients. It uses eggs as the main raw material, supplemented by pure water, plant protein, natural seasonings, etc., and is refined through scientific formulas. It has the smoothness and tenderness of tofu and the delicious fragrance of eggs. It enjoys a high reputation among consumers for its high quality, delicious taste, nutrition, health, convenience and value for money. White mushroom: White mushroom contains more than a dozen mineral elements such as selenium, calcium, magnesium, and zinc. Its content is second only to Ganoderma lucidum, and its absorption effect in the human body is also very good. Therefore, it is an essential nutrient for the human body, regardless of children, middle-aged and elderly people, or ordinary people.

Hot dishes Home cooking
Vegetarian Stir-fried Cauliflower Mushrooms

I've been researching how to lose weight recently, but I don't want to irritate my belly too much. Finally, I decided to reduce the amount of meat and increase the amount of vegetables. Fortunately, I like to eat fruits and vegetables, so all kinds of vegetable combinations will appear on my table. Stir-fried cauliflower and mushrooms can not only moisten the lungs and relieve coughs, but also has a salty and delicious taste. It is a delicacy that nourishes the stomach.

Hot dishes Home cooking
Flaxseed oil mushroom baked egg toast steamed cake

It is said that this is a kind of tea in "Alice in Wonderland". There are mushrooms and bacon, steamed or grilled. Suddenly, I was tempted. If I don’t have bacon, I can use minced meat instead. If I’m too lazy to steam or grill it, I can just steam it. The point is, it can be used as steamed eggs with minced meat, and drizzled with linseed oil after it is cooked, making it easier for old comrades to accept. With the addition of a little chopped green onion, the contrast between yellow and green looks better, and the old comrades also prefer the scent of green onion. I have been struggling with which mold to use. In fact, I really want to use a rectangular mold to steam it into a whole piece, then pour it out and cut it, so that it looks like a cake. In the end, three small cups were made so that the responsibilities could be equally divided and each could complete the task. . . Flaxseed oil is rich in alpha-linolenic acid. Linolenic acid is a polyunsaturated fatty acid that is essential for the human body but cannot be synthesized by itself. It can be derived into EPA and DHA, which are good for enhancing vision, regulating attention and cognitive processes. In addition, DHA and EPA have the effects of lowering blood lipids, improving blood circulation, inhibiting platelet aggregation, inhibiting atherosclerotic plaques and thrombosis in the body, and have good preventive and therapeutic effects on cardiovascular and cerebrovascular diseases.

Snacks children
Scrambled eggs with fresh mushrooms and horned melon

Light and fragrant, simple and delicious home-style stir-fry~

Hot dishes Home cooking
Broccoli and Bacon Pie

Savory pie is a French home-cooked dish, similar to Italian pizza. It is usually paired with salad and soup, and is served together for lunch or dinner, or even taken to a nearby coffee shop or bakery. French savory pie emphasizes convenience and simplicity. It is very suitable for traveling, reading, drinking coffee or entertaining guests

Baking Bacon
Mushroom Soup

Mushroom soup: It is actually soup made from mushrooms. There are many types of mushrooms. The common ones we have include enoki mushrooms, shiitake mushrooms, oyster mushrooms, straw mushrooms, button mushrooms, tea tree mushrooms, etc. There are also some rare mushrooms such as mushrooms, matsutake mushrooms, truffles, Hericium erinaceus, etc. which also belong to the mushroom category. Generally, mushrooms can improve the body's immunity, inhibit the increase in cholesterol, promote blood circulation, lower blood pressure, and nourish the skin. They are also a good weight loss food. Using a variety of mushrooms to stew together is good news for office workers. They don’t have to spend a lot of time picking and washing vegetables. Then add some radishes and seasonal vegetables to stew together. It’s simple, quick, delicious, and most importantly, more nutritious and healthier~~~

Soups Autumn Recipes
【Shaanxi】Mushroom and Pumpkin Cup

I have made pumpkin cups many times, and I used to steam them with glutinous rice. It is also a favorite dish of my family. This year during the Chinese New Year, I stewed various edible fungi and tofu together and put them in a pumpkin cup. It is also a very delicious dish. The salty taste of mushrooms is paired with the sweet aroma of pumpkin. This dish enriches the color of New Year’s Eve dinner.

Hot dishes Home cooking
Super Simple Microwave Toast Pizza

Do you want to eat pizza but find it troublesome to make it yourself, or you have to spend a lot of money to buy it on the street? Then try a simple version of pizza. The ingredients are super simple and the tools are super simple. You deserve it! Toast pizza!

Staple food Home cooking
Vegetarianism—Fried South Beans with Fresh Mushrooms

I learned it from my mom. It’s really good to eat. I’m really ashamed of myself. Let me tell you how to make it briefly. Wash the southern beans, then slice the mushrooms, cut the leeks into sections, put in the oil pan, first add the southern beans and stir-fry for a while, then add the mushrooms, a little water, and then add salt and pork rib essence to taste. Then add the leeks and stir-fry evenly. Make a thick gravy and serve it out of the pot (the gravy is very thin)

Vegetarian dishes Home cooking
Mushroom Chicken Sausage Pizza

Chicken sausage is actually chicken and ham sausage. This thing cannot be strictly defined as chicken sausage. It can only be called chicken sausage because of its taste. Paired purely with mushrooms. It was a rare chance that I came across mushrooms, and I made a prompt decision to use it to make a pizza to satisfy some people's longing. Teacher Meng's pie crust, plus Wenyi's fillings, finally used the pie plate, but it is an 8-inch pie crust with a 9-inch plate. Will this make it a crispy pizza?

Baking Broccoli
Mushroom Chicken Spaghetti with White Sauce (=＾● w ●＾=)

A certain naughty kid doesn't like to eat vegetables, so this pasta with mushroom and chicken in white sauce was made just for him, so I deliberately reduced the amount of chicken, increased the amount of mushrooms, and secretly added carrots (^o^)/haha~~, which he least likes to eat. Unexpectedly, the effect was surprisingly good. He couldn't eat it at all and asked me what the red thing was in it, and kept saying it was delicious. Haha Y(^o^) Y succeeded in tricking the baby~~~

Noodles Foreign cuisine
Putian Food——Big Rice Balls

Generally, the glutinous rice balls we eat outside are mainly made of bean paste and peanuts, and usually contain very little meat. This type of glutinous rice balls is easy to get tired of. Putian’s large glutinous rice balls contain a lot of things, and almost all the ingredients are homemade. Except for the meat, which is bought, the rest are made by hand

Dessert Celery
Mushroom Spinach Vermicelli

I really like this dish, it’s simple and easy to learn, and the key is delicious😋The smoothness of the vermicelli, the freshness of the mushrooms, perfect.

Vegetarian dishes Home cooking
Double Mushrooms in Oyster Sauce

Learn how to cook Double Mushrooms in Oyster Sauce with Hot dishes and Garlic.

Hot dishes Garlic
Mushroom soup

Home cooking---Mushroom soup

Soups Home cooking
【Mushroom Egg Soup】---Common warming soup in winter

Mushrooms are at their best from this time to winter. The meat is very thick and delicious. I like eating mushrooms very much. Big mushrooms and big egg droplets. Although there is no meat, they are very delicious. This mushroom egg soup is different from the egg droplets you have seen before. There is a picture below to explain how to make the big egg droplets.

Soups Chicken Sauce
Mushroom meat

Learn how to cook Mushroom meat with Hot dishes and Garlic.

Hot dishes Garlic
【Oiled Chili Spinach Noodles】－Shaanxi Traditional Snacks

Learn how to cook 【Oiled Chili Spinach Noodles】－Shaanxi Traditional Snacks with Staple food and Home cooking.

Staple food Home cooking
Mixed mushroom soup

This mushroom soup bag is bought ready-made, and some mushrooms are not fully recognized. The package states that these kinds of mushroom soup can strengthen the spleen, nourish the stomach, and enhance physical fitness. It is suitable for all ages and is a medicated health soup. Soak all the bacteria in rice water and a few vinegar for an hour, then wash them with clean water. I paired it with soup base and baby cabbage to make it more in line with my taste.

Soups Home cooking
Pot braised beef

This Russian-style pot-braised beef was eaten at Cheeselin when my husband and I went to Tianjin. It was delicious! So I learned to make it once when I got home. Although the seasonings were not complete, it still tasted great!

Hot dishes old man
Steamed Sturgeon with Vegetables and Rice—This is the baby’s first meal

My baby has been eating puree, paste and porridge, but I don’t dare to try rice. Is it because I’m afraid that the baby hasn’t teethed yet and the complementary food he’s eaten won’t be digested? So today’s steamed rice dish can exercise your chewing skills and is easy to digest. You must accept it! This is a risotto that is between rice and rice porridge. It is suitable for babies over 11 months old (vegetables cut into puree shape are suitable for babies over 9 months old). However, if the risotto is too soft and has too much soup, the baby will often swallow it without fully chewing it. On the premise of ensuring that the risotto is soft enough, the water should be slightly dried out to prevent the baby from swallowing it like porridge. Not only will it not exercise the chewing ability, but it will also injure the baby's stomach.

Staple food Home cooking
Glutinous rice

Occasionally eating a meal of glutinous rice is quite delicious.

Staple food Home cooking
Spicy Mushroom Pork Sliced

When winter comes, I want to eat hot and spicy food. It’s so spicy that I burst into tears and sweat all over my body, which makes me feel very comfortable. Hot pot is the best choice, but someone cannot eat hot pot or eat food that is too spicy. (⊙o⊙)…Let’s make it a little spicy.

Hot dishes Home cooking
Mushroom soup

Home cooking---Mushroom soup

Soups Coriander
Vegetable Cheese Egg Pancake

Cheese, vegetable and egg pancakes, a breakfast pancake that came to mind on the spur of the moment. Yesterday, on Children’s Day, while I was alone at home, I silently made cakes for the children, which was also a surprise. The weather is hot and the production process is a bit rough! Messy smoothing of buttercream is a flaw. In the evening, we invite friends old and young to celebrate together. As long as we have a childlike innocence, we are all children! Happiness is there, don’t forget to pick it up! Well, after celebrating, I stayed up until very late. I was so tired that I didn’t prepare breakfast ingredients in advance, so I fell asleep without even thinking about it. Get up in the morning and stand in the kitchen, thinking, thinking, what can be done. Open the refrigerator and look, see, what can be done. Then there is this! It’s only Tuesday and the refrigerator is fully stocked!

Baking Foreign cuisine
Creamy Mushroom Soup Made in Cast Iron Pot

Soup plays an important role in Western food. It is not only an add-on to the meal, but an existence similar to the main course. From a certain perspective, a Western meal without soup is not complete and formal. The most distinctive feature of Western food is the various soups. Today we will teach you how to make a classic French cream of mushroom soup, so that your Christmas dinner will be complete.

Soups Home cooking
Black pepper mushrooms

Mushrooms are very common in Western food. They can appear in grilled vegetables, barbecued meats, thick soups, and even sashimi platters. Their delicious taste and unique texture cannot be replaced by other fungi. They taste like meat but are crispier than meat. It feels so beautiful just thinking about it. Of course, you can often see its shadow in Chinese food. Mushroom pork slices and vegetarian fried mushrooms are also very delicious. The way to eat mushrooms that I recommend today is a combination of Western-style eating and home-made taste. The taste and texture are also very good. Let’s take a look.

Hot dishes Home cooking
Stir-fried pork with mixed mushrooms

Learn how to cook Stir-fried pork with mixed mushrooms with Private kitchen and Crab mushroom.

Private kitchen Crab mushroom
Old Fashioned Chicken Soup

Simple ingredients and the most traditional combinations create the most memorable taste. I remember when I was a child, every Mid-Autumn Festival, in addition to eating moon cakes, my mother would make fried chicken soup for us. At that time, there were no three-yellow chickens on the market. They were all small local chickens. Local chickens are not easy to cook. This method of frying and braising is relatively fast, and its fragrance is unforgettable. (What is the most beautiful taste? The taste of childhood is the most beautiful taste!) The most homely and ordinary ingredients bring you taste satisfaction and enjoyment. What could be more heartwarming than this?

Soups Chicken
Tomato Bacon Pasta

Learn how to cook Tomato Bacon Pasta with Noodles and children.

Noodles children
Snow peas and peppers

Learn how to cook Snow peas and peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Beef meatballs with fried mushrooms

Learn how to cook Beef meatballs with fried mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Vegetable Pizza

Grilled chiffon, grilled kebabs, and some pizza, these are what little girls like to eat. Mima learned how to bake little by little. Because of the initial experience of failure, I also developed a habit. I carefully learn to make any baked delicacy, and I am also prepared to cook it. Only when I write down the ingredients for each one, can I really know how to do it. The little girl likes pizza very much, but Mima doesn't make much because she thinks she doesn't fully master the operating skills. A few days ago, I was looking at Qinyi's pizza and realized that I had made a mistake. I always piled too many ingredients on it, which not only made it difficult to operate, but also tasted bad. There is also the cake base. I have not found the best portion and ingredients. It turns out that when I made the cake base before, there was not enough water, so the dough was too hard and difficult to plasticize. So I adjusted my thinking and got ready to make pizza. Just in time, this oven is here, so let’s just use it. This is also the most tangible and delicious pizza I have ever made. Of course, there will be more and better pizza in the future!

Baking children
Warm sour soup casserole

The casserole itself has a heat preservation effect, so the pot will be warm from the beginning to the end. It’s very suitable for winter, and it doesn’t use chili peppers. It’s sour, fresh and fragrant, and is suitable for all kinds of people.

Snacks Home cooking
Mushroom egg drop soup

Learn how to cook Mushroom egg drop soup with Soups and Home cooking.

Soups Home cooking
Sautéed Mushrooms with Green Vegetables

I like to eat green vegetables more recently, so I tried to fry a nutritious and delicious vegetable stir-fried mushroom

Hot dishes Home cooking
Basil and Tomato Pasta

A very simple and delicious pasta is recommended to everyone. It is vegan. If you are a carnivore, you can change the ingredients.

Staple food Home cooking
Spaghetti with Bolognese Sauce

Learn how to cook Spaghetti with Bolognese Sauce with Staple food and Home cooking.

Staple food Home cooking
Casserole seafood porridge

Seafood porridge is my favorite. I usually get off work late and don’t have time to cook porridge slowly, and it is also quite time-consuming and laborious to handle all kinds of small seafood. This year due to the epidemic, I don’t go out to play, so I have time to tinker at home. What's even more gratifying is that we got a new casserole. The merchant even opened the pot for us. We just need to wash it and rinse it before we can use it. The first thought when I got the casserole was to make a pot of seafood porridge! I made it as soon as I thought of it. I bought clams, shrimps, crabs and other small seafood, and paired it with a handful of mushrooms and a piece of celery. Just thinking about it makes me drool.

Porridge Home cooking
Seasonal vegetable tofu curd

Learn how to cook Seasonal vegetable tofu curd with Snacks and Home cooking.

Snacks Home cooking
Mushroom soup that nourishes yin and moisturizes the lungs in autumn

Learn how to cook Mushroom soup that nourishes yin and moisturizes the lungs in autumn with Soups and Home cooking.

Soups Home cooking
Cumin Mushroom Pot

I really like to eat mushroom food. I often buy it and stew it with various meats. It is very delicious~ I saw fresh mushrooms on the market and bought some of each. Let’s have a mushroom stew~~ It is very dry and stir-fried, with cumin and white sesame seeds. It feels a bit like eating barbecue. Although it is vegetarian, it definitely goes well with rice~~ It is not a problem to finish half the pot of rice~~

Hot dishes Home cooking
Stir-fried mutton with mushrooms and fungus

Learn how to cook Stir-fried mutton with mushrooms and fungus with Hot dishes and Black fungus.

Hot dishes Black fungus
Easy to make rice base pizza

I saw Tzuyu's mother's rice pizza before, and it looked good, so I left some extra rice to try the rice-based pizza.

Baking Broccoli
Vermicelli Mushroom Egg Soup

Learn how to cook Vermicelli Mushroom Egg Soup with Soups and Chicken Essence.

Soups Chicken Essence
Tomato and Mushroom Pasta

This was my first time trying to make vegan pasta and it turned out pretty good.

Staple food Noodles
Steamed quail eggs with mushrooms

My daughter doesn’t like to eat fungi, so I came up with this method

Hot dishes Common dishes
Burnt fungi

Learn how to cook Burnt fungi with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Emerald Ivory White

A super simple clear soup, only 2 photos, too lazy!

Hot dishes Ham slices
Braised Pork Ribs with Mushrooms

When I see mushrooms, I think of chicken stewed with mushrooms. This season is the mushroom picking season. From a nutritional point of view, fresh food should be better. When I was washing the mushrooms, I thought that the reason I used to store dried mushrooms must be because there was a shortage of vegetables in the winter in the north. Storing dried vegetables is like storing food for animals for the winter. In an age where food is so plentiful, you should eat the most nutritious food at any time.

Hot dishes Garlic
Stir-fried cabbage with carrots and mushrooms

Learn how to cook Stir-fried cabbage with carrots and mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Easy Toast Pizza

If you are hungry for pizza like me but are too lazy to make it, or you don’t have much breakfast when you wake up in the morning and you happen to have these ingredients in the refrigerator, you can try a simple pizza

Baking Beef
Stir-fried Mushrooms and Sweet Beans in Nine-Story Pagoda--Post-holiday Cleanse Recipe

After the New Year, you have to clear your stomach and intestines. Eat more vegetables and less meat. Just mix the two things together and stir-fry.

Hot dishes Home cooking
Sautéed Asparagus with Mushrooms and Bell Peppers

Stir-fried asparagus with mushrooms and bell peppers is a nutritious and delicious home-cooked dish. Asparagus is a very healthy green vegetable. It is tender and sweet. It can increase appetite and help digestion. It is rich in nutrients, has extremely low calories and has antioxidant capacity.

Hot dishes Home cooking
Forest stir fry

I wanted to eat mushrooms and broccoli again tonight, so I made them together.

Vegetarian dishes Broccoli
Corn Pork Ribs and Mushroom Soup

Pork ribs and corn mushrooms are stewed together in soup, which is very nutritious

Soups Soup
Vietnamese cabbage

The taste is light and refreshing, paired with Thai sweet and spicy sauce, it has the flavor of Vietnamese cabbage

Hot dishes Barbecued pork
Griddle mushrooms

There are not many seasonings in this dish, and you only get the original flavor of the fungi. Now is the harvest season for all kinds of fungi. Giving your family a plate of dry pot fungus will not only enrich the dining table, but also gain health.

Hot dishes Vegetarian dishes
Mushroom Meatball Soup

Learn how to cook Mushroom Meatball Soup with Soups and Home cooking.

Soups Home cooking
[Grilled Oxtail with Garlic and Herbs] with double the taste

Ever since I made tomato oxtail soup, I’ve been out of control! However, after eating like this several times, the foodie began to feel dissatisfied, so new skills must be obtained! I remembered that I used to make big bones and eat them twice. I stewed the bones first, then fished them out and processed them again. The effect was quite good! Why not, let’s do the same with this oxtail~ Hey, don’t tell me, it’s really good! Pretty good! The ox tail, which had been stewed until it was crispy and almost off the bone, after absorbing the sauce and roasting, retained its soft texture and added a rich flavor~~an absolute instant hit~~ When I grilled it this time, I also placed some mushrooms and onions at the bottom of the bowl. In this way, the side next to the mushrooms and onions can be kept as moist as possible, while the other side will be relatively dry. The final result is that when you take a bite, you can taste the caramelized and firm texture, as well as the soft and juicy texture~~ That’s not even the best part~~ The best part is that those areas with tendons add a smooth and glutinous texture, yet have a slightly tough texture that won’t melt in your mouth! ! Let me tell you, before I even swallowed one bite, I was eager to have another bite right away~~ (please don’t despise me for never eating good food...) In short, I have to make all kinds of delicious things, all kinds of things I like!

Hot dishes Home cooking
Stir-fried vegetables with double mushrooms

A nutritious lunch of meat buns ~ Stir-fried vegetables with double mushrooms

Hot dishes Chinese banquet
Homemade Malatang

Learn how to cook Homemade Malatang with Snacks and Home cooking.

Snacks Home cooking
Shrimp and vegetable casserole rice noodles

The whole family sits together and has a steaming pot of rice noodles. The soup and vegetables are light and fragrant. You will definitely feel comfortable in your stomach and warm in your heart. Thinking about it makes you feel beautiful~

Staple food Hot dishes
Vegetables, Mushroom Oil and Gluten

I went to the supermarket to buy things in the morning and found that this kind of organic green vegetables has a color and texture a bit like Wutai. It is very delicious. I like to eat empty gluten. It is delicious when paired with various vegetables (greens, Wutai, baby cabbage, and cabbage)~~

Hot dishes Home cooking
Salt and pepper mushrooms

Learn how to cook Salt and pepper mushrooms with Snacks and Egg.

Snacks Egg
Soup dumplings

Learn how to cook Soup dumplings with Staple food and Home cooking.

Staple food Home cooking
Scrambled eggs with lettuce and mushrooms

Colorful, nutritious and delicious side dish, worth a try!

Hot dishes Home cooking
Cumin grilled lamb chops

Learn how to cook Cumin grilled lamb chops with Private kitchen and Oven dishes.

Private kitchen Oven dishes
Ginseng Steam Pot Chicken

Cooking food with the help of steam is a unique invention of the Chinese. This method can best preserve and even sublimate the taste and nutrition of food, and is also the ultimate experience in pursuit of original taste. There is a rare dish that is named after the vessel in which it is cooked, and it is steam pot chicken. This Yunnan famous dish has been popular among the people in southern Yunnan as early as 2000 years ago. In recent years, more and more dishes are cooked in steam pots. In addition to ginseng steam pot chicken, there are also various recipes that add ingredients such as Tianqi, Cordyceps, Gastrodia elata, etc. In addition to being delicious, it is also a top-quality food therapy.

Hot dishes Common dishes
Yangzhou fried rice

Learn how to cook Yangzhou fried rice with Staple food and Home cooking.

Staple food Home cooking
Oven version of beef skewers

Oven version of beef skewers... You can also use charcoal fire to grill, the taste is just as delicious...

BBQ Home cooking
Jade Mandarin Duck Roll

Eat meat healthily, with refreshing and delicious flavor to relieve greasiness. Firstly, it combines meat and vegetables with healthy fillings. Secondly, it relies on steaming and cooking to retain natural nutrients. Thirdly, it relies on mushroom stock to refresh and relieve greasiness

Hot dishes Home cooking
Stir-fried pork slices with mushrooms

During my vacation, I invited friends to my home for hot pot. After they left, the place was in a mess, and there were many vegetables left, including mushrooms. I lazily rewatched "Transformers" in bed in the morning. After getting up at noon, I fried mushroom meat slices. It was very fresh and fragrant, and the meat slices were also very tender. There are relatively many seasonings used, such as very fresh soy sauce, vinegar, chicken essence, and sugar. A little bit of these seasonings are used to enhance the flavor. In fact, the mushrooms themselves are already very fragrant, so they can be used without these seasonings.

Home cooking Private kitchen
Grilled Lamb with Seasonal Vegetables

My husband likes to eat mutton, so this time I made roast mutton. I think pure mutton is too greasy, so I added some seasonal vegetables and roasted it together. It is nutritious and delicious.

BBQ Oven dishes
Happy DIY——Chicken Pizza

I found that the working hours are really not enough. Every day when I leave early and come back late, the little fat girl is completely left to my husband to take care of me. I take care of him when he drops off early and picks up late at night. I feel a little incompetent... Last Thursday, a child with hand, foot and mouth disease was found in the little fat girl's class, so the whole class of the little girl was given a day off. As a result, the family suddenly became chaotic. It happened that my husband's workplace was also very busy during those two days, and I couldn't even ask for leave. After much deliberation, I could only give the little chubby girl to my husband’s classmate for a day, and then give her to a sick relative to take care of her for a day. As soon as we got off work yesterday afternoon, the two of us couldn't wait to pick up the little girl. Relatives told us that she didn't eat well all day yesterday. In the evening, the little girl saw that it was getting late and was worried that we wouldn't pick her up. She was so anxious that she started to cry. However, when I took her out, she was singing and dancing like a happy bird, and she was so happy. Asked her why she was in a bad mood during the day, she said dullly: You are all so busy that no one takes care of me... When asked why she was in such a good mood now, her expression immediately changed: Because you came to pick me up! ... My husband and I both felt sad, but also warm. This is our beloved little sweetheart. As long as she is with us, she will be happy and satisfied no matter what. This is home, without any one of it, that kind of happiness and perfection will no longer exist!

Baking children
Stewed radish and whole chicken soup - quick soup making

Learn how to cook Stewed radish and whole chicken soup - quick soup making with Soups and Cooking wine.

Soups Cooking wine
Miso Salad

Learn how to cook Miso Salad with Cold dishes and Home cooking.

Cold dishes Home cooking
Bacon and Green Pepper Pasta

I have to order pasta every time I go to a Western restaurant. I love it so much, and I especially like the firm and elastic texture of pasta. So I recently bought two large packages of pasta and make it at home. It’s simple and delicious! The new Situ wood and stone series of milk pots are lightweight, compact and practical. They conduct heat quickly, heat evenly, have excellent non-stick properties, and are great for frying, stewing, and frying! This is a little milk pot that can improve your sense of well-being.

Staple food Italian food
Spicy Grilled Fish

It is a very simple way to make grilled fish at home. Just add a packet of seasonings and fresh vegetables to make spicy and delicious grilled fish. Try it!

Hot dishes Home cooking
A must-try delicacy during broad bean season: Stir-fried broad beans and mushrooms with bacon

It’s the broad bean season again. The soft and glutinous broad beans are so delicious. Paired with mushrooms, they are full of nutrition and the colors are also very beautiful, red, white and green. . . .

Hot dishes Home cooking
Rosemary Grilled Chicken

This is the second time I made this roasted chicken. Since it was a trial roast the first time, the roasted chicken was not as beautiful as this time; so this time I controlled the baking time appropriately. The chicken weighed a little over two kilograms, and we both ate it all; I also thought it was too delicious for both of us. Turkey is a specialty of the Americas and had been domesticated by the Indians before Europeans arrived in the Americas. The name of turkey is [Turkey Turkey] in English. Because Europeans think it looks like Turkish clothing, with black body and red head. Europeans like to eat roast geese very much. After immigrating to the Americas, they started to ask for geese before they could raise geese. So they ate turkeys and found that turkeys are more delicious than geese. And there are a lot of turkeys in North America. As a result, roasted turkey has become a staple dish for Americans and is a must during important holidays. This custom has a history of more than 300 years. The meat of turkey is not as smooth and tender as that of chicken. The meat of turkey is rougher and 2-3 times larger than chicken. If the oven at home is 30-40 liters, forget about roasting turkey. Since roasting a turkey takes longer than roasting a chicken, it is estimated that the whole family may not be able to finish the entire turkey. So it would be a good idea to use chicken instead of turkey.

Meat dishes Chicken
Sautéed Mushrooms with Pickled Vegetables, Shrimp and Meat

Learn how to cook Sautéed Mushrooms with Pickled Vegetables, Shrimp and Meat with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom, tofu and potato stew

Hey guys, mushrooms are here again, but this cook makes it in a pot, and also adds the popular tofu and potatoes. It is meat-free and vegan, healthy and delicious. Vegetarian friends can enjoy it. You only need to change the oyster sauce in the seasoning to soy sauce paste, and it is 100% vegetarian.

Hot dishes Home cooking
Stir-fried Pork with Mushrooms

A delicious stir-fry

Hot dishes Chili sauce
Braised chicken feet with mushrooms

Chicken feet are rich in collagen and have a higher fat content than pig feet; so girls who want to supplement collagen but are afraid of high fat can choose chicken feet. Mushrooms and star anise are used to enhance the flavor. The taste is slightly spicy and the fragrance of the mushrooms is very appetizing during meals. It can also be used as a side dish for drinks or banquets, and the marinade can be used to mix noodles or bibimbap.

Hot dishes Home cooking
【Suzhou】Mushroom, Tofu and Fish Head Soup

The various names of Chinese dishes, such as rising higher and higher, blooming and getting rich, and having more than enough every year, all reveal the breadth and depth of Chinese culture! Some of these rich and auspicious dish names are because the dish's shape is similar to its food, and some are because the ingredients have the same pronunciation with it. When the dinner table is set with all kinds of delicacies including fried, deep-fried, stir-fried, and mixed dishes, a pot of delicious soup is indispensable! No feast is complete without fish! Especially during the Chinese New Year, Chinese people place their dreams for the coming year on this moment of family reunion, so the meaning is particularly important! For the mushroom, tofu and fish head soup I made today, I chose silver carp head, which means it will have more than enough every year! Just to be a little cheesy, I am looking forward to having more savings next year through this soup~ Everyone must have tasted such an ordinary fish head soup! However, if you want to make a pot of delicious, milky-white fish head soup without any fishy smell, there are some tips! First, add a little oil to the pot and heat it up, put the cleaned fish head in, add ginger and cooking wine and fry it over medium-low heat. This will make it easier to cook the milky white color. Another point is that this kind of large fish head will cook out its own oil after being heated, so the oil must be used when frying the fish head. Don't add too much, just a little is enough, otherwise a pot of greasy soup will be a bit hard to swallow when paired with a huge meal. It is best to boil a pot of boiling water before cooking the fish head. After the fish head is fried, add boiling water directly to the soup. The milky white color will be thicker, and the fishy smell will be greatly reduced! Also, remember to simmer the soup over medium-low heat throughout the process! Sprinkle garlic leaves at the end. That is the finishing touch. It is very important. There is no fishy smell in this soup, and it is super fragrant!

Soups Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Pineapple Chorizo Fried Rice

Fried rice is very popular because of its simplicity and convenience. Today I added spicy sausage and some pineapple to neutralize the taste. Finally, I used a pineapple cup to serve the rice, which is full of fragrance.

Staple food Home cooking
Chicken stewed with mushrooms

If someone asks, what are the famous dishes of the Northeast, then Chicken Stewed with Mushrooms must be among them. During festivals, when we Northeasterners entertain guests, the most common thing is Chicken Stewed with Mushrooms. Home-raised chickens, paired with Northeastern’s unique mountain mushrooms, don’t say anything else, it’s just delicious, take a look:

Hot dishes Home cooking
Cheese Baked Mashed Potatoes

Improved it a bit, adding a little Thousand Island salad dressing to the mashed potatoes, it tastes pretty good

Dessert Breakfast
Rice with meat sauce and mixed vegetables

Learn how to cook Rice with meat sauce and mixed vegetables with Staple food and Home cooking.

Staple food Home cooking
Homemade tofu

Learn how to cook Homemade tofu with Vegetarian dishes and Home cooking.

Vegetarian dishes Home cooking
Colorful Assorted Roasted Vegetables

A super simple grilled vegetable salad, you can make a colorful and delicious dish with just the ingredients you have on hand. There are no fixed combinations. The colors are brighter, which makes it feel like spring. It is also good for entertaining guests at home.

Hot dishes Home cooking
Vegetable Sauce Dumpling Crust Pizza

I left a little dough with vegetable juice when making noodles. I saw this delicious dumpling crust pizza in Chubby's updated gourmet recipes. I also want to try it. How does the unfermented pizza crust taste? I rolled out 5 thin slices of dough and put in enough ingredients. I baked it at 190 degrees for 12 minutes. The bottom crust was crispy and a little hard. I will adjust the baking time next time, with a higher temperature and a shorter time.

Baking Pizza
Creamy Broccoli Pasta

Learn how to cook Creamy Broccoli Pasta with Staple food and Home cooking.

Staple food Home cooking
Stir-fried cabbage with carrots, flower mushrooms

Learn how to cook Stir-fried cabbage with carrots, flower mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
【Eat·Fried Mushrooms & Take Photos with Mobile Phone】

A few days ago, I saw food friends serving dishes one after another - fried mushrooms; my mouth watered when I saw it, so today I'm going to try my hand at it - one word "like";

Hot dishes Chives
Stir-fried pork slices with colorful vegetables

Learn how to cook Stir-fried pork slices with colorful vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Double Mushrooms in Oyster Sauce

Learn how to cook Double Mushrooms in Oyster Sauce with Hot dishes and Home cooking.

Hot dishes Home cooking
Quail eggs stuffed with mushrooms

Learn how to cook Quail eggs stuffed with mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Tom Yum Soup

Thailand misses Tom Yum soup very much. Today I tried to make Tom Yum Kung, a must-eat national dish of Thailand. Ingredients: Shrimp, Mushrooms, Coriander, Tomatoes and Onions Fish Balls Ingredients: Fish Sauce Lemongrass Lemon Leaves Galangal Chicken Essence Salt Chili Powder Tom Yum Sauce (I brought it back from Thailand and can also buy it online) Steps: Boil water first and add some cooking oil Salt and Chicken Essence. After the water boils, add lemongrass, galangal and lemon leaves, cook the shrimps, add the fish balls and mushrooms and cook. Then add tom yum paste, coconut pulp, lime, tomatoes and onions and simmer for 5 minutes. Chop the coriander and put it in a bowl, then pour the cooked soup into the bowl. Tom Yum soup, also called Tomyam soup, Tomyum or tomyam in English, is a distinctive hot and sour soup from Thailand and Laos. The main ingredients include lemon leaves, lemongrass, shrimp, etc. Tom Yum soup is very common in Thailand. This soup is often consumed in large and small restaurants and ordinary people's homes, thus becoming a representative of Thai cuisine. At the same time, it is also a very popular dish in other Southeast Asian countries, such as Malaysia, Singapore, and Indonesia. Introduction Name In the name of this soup, Tomyin means hot and sour, and Gong means shrimp. When translated, it actually means hot and sour shrimp soup. However, Tom Yum Goong soup is extremely spicy and contains a lot of curry, but after getting used to it, many people will become addicted to it. Legend has it that during the Thonburi Dynasty in Thailand in the 18th century, the Chinese King Taksin was in power. Princess Miaoyun fell ill and didn't want to eat anything. King Taksin asked the royal chef to make some appetizer soup for the princess. Unexpectedly, after the princess drank this bowl of soup, she felt completely comfortable and her condition was relieved. King Zheng Xin named it Tom Yum Goong soup and designated it as the national soup. The main ingredients are Thailand's unique lemon leaves, lemongrass, chili peppers and shrimps. The soup combines the spicy, sour, sweet and salty flavors with the rich spice flavor of tom yum soup. This soup is not troublesome to make, but it requires several ingredients unique to Thailand. One of the most important ingredients is Thai lemon, a flavored fruit unique to Southeast Asia. Another condiment is fish sauce, which is a typical southern Thai condiment that is actually a condiment like soy sauce. The source of the spiciness in the soup is Thai chili pepper, which is said to be the hottest chili pepper in the world. Other seasonings include curry paste, lemongrass, shrimp paste, fish sauce, etc., ranging from mild to extremely spicy. A bowl of soup was brought to the table. It was both spicy and spicy, and had a tender and smooth texture. This soup is sour, spicy, fragrant and sweet, and can be said to have all five flavors.

Soups Alpinia
Mushroom Vermicelli Soup

Learn how to cook Mushroom Vermicelli Soup with Soups and Home cooking.

Soups Home cooking
Nutritional dragon bone soup

The keel is the backbone of the pig. The meat is delicious. Rich in nutrients. And the price is very affordable. This dish uses 1 corn, soybeans, and mushrooms. The combination of these three ingredients. Light fragrance, particularly nutritious and delicious.

Soups Home cooking
Burn the Four Treasures

I bought some Shao Si Bao at Daoxiangcun store, and it tasted pretty good. The ingredients were very simple, just four ingredients: fried gluten, mushrooms, winter bamboo shoots, and fungus. When I thought about making Shao Si Bao by myself, it was very affordable! It tastes great too!

Hot dishes Home cooking
Bacon Cheese Potato Rolls

Potato bacon rolls are made by wrapping mashed potatoes with bacon and then baking them in the oven. I think it tastes better than simply rolling some vegetables into a baked bacon roll. Because the mashed potatoes are processed and full of milky flavor. I also added mushrooms and carrots to increase the content of the dish, which makes it more nutritious.

Hot dishes Common dishes
Mushroom meatballs and egg drop soup

Learn how to cook Mushroom meatballs and egg drop soup with Soups and Soup.

Soups Soup
Vegetarian Fried Chicken Legs

Learn how to cook Vegetarian Fried Chicken Legs with Snacks and Home cooking.

Snacks Home cooking
Japanese curry chicken rice

A Japanese housewife friend taught me how to cook home-style Japanese curry rice. It is simple to make and has a mellow taste. It is deeply loved by my children😋. Japanese curry rice is a Japanese dish that is eaten with rice and Japanese curry sauce. Japanese curry has a smooth, thick and sweet taste. Japanese curry rice, which is paired with white rice, is not only among the most popular food types in school lunches served in primary and secondary schools in Japan, it is also often called the national food and is very popular in Japan.

Staple food Japanese food
Three Fresh Pork Tongues

Pork tongue can be sliced directly into cold dishes after boiling. It is also great for stir-frying~!

Hot dishes Summer Recipes
Quick dish: mushroom, clam and tofu soup

Learn how to cook Quick dish: mushroom, clam and tofu soup with Soup and Home cooking.

Soup Home cooking
Mushroom soup

Have a bowl in winter, it's really warm.

Soups Coriander
Mushroom stewed chicken

Learn how to cook Mushroom stewed chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Snacks and Home cooking.

Snacks Home cooking
【Tomato Braised Steak】

Beef contains a balance of essential amino acids. The protein contained in food will be broken down and utilized by small units of amino acids in the body. However, essential amino acids cannot be synthesized from the body and need to be supplied from food. Essential amino acids - adults need 8 types, children need 2 more to 10 types. Another feature of beef is that it contains amino acids with balanced nutrition. Children in the developmental period have strong bodies; the elderly need to consume more because their digestive functions have deteriorated and their absorptive capacity has decreased.

Hot dishes Chinese banquet
Tomato and Mushroom Noodle Soup

You can prepare a bowl of delicious tomato and mushroom noodle soup in 10 minutes. It is so delicious that there is no soup left. It is heart-warming and stomach-warming. If you have a bowl of it for breakfast, you will be full of energy all day long. Golden Arowana Premium + Active Fermentation Hollow Noodles are rich in nutrients and easy to absorb and digest. The hollow noodle body makes the soup more flavorful. The fermented aroma is rich and the taste is chewy and smooth. It is suitable for all ages.

Staple food Noodles
Home cooking------fried mushrooms

Learn how to cook Home cooking------fried mushrooms with Hot dishes and Egg.

Hot dishes Egg
Black Pepper Red Wine Lemon Steak

Learn how to cook Black Pepper Red Wine Lemon Steak with Staple food and Home cooking.

Staple food Home cooking
Stir-fried mushrooms with bacon

With the young master here, all kinds of meat in my house are consumed quickly.

Hot dishes Home cooking
Mushroom soup

I love all kinds of mushrooms, whether fried or stewed, they are all delicious.

Soups Common dishes
Stir-fried pickled cucumbers and braised mushrooms

I like to eat pickled cucumbers, which are sour and sweet, with a crisp texture. Combined with the crunch of mushrooms, it’s a different feeling

Hot dishes Farmhouse Shredded Pork
Bright pizza

Because I really like mrpizza’s gold medal pizza, I originally wanted to make a sweet potato side pizza! Unfortunately, I found that I don’t have any sweet potatoes at home, but you can use them! I will tell you how to make it later and it will be delicious! The pizza I made today is a mix-and-match style haha, I will put a few potatoes on it, but also my favorite chicken, shrimp, etc.! At the same time, there are also pastoral styles such as corn kernels that everyone loves! It’s delicious and healthy. Let’s wait and see!

Baking Chicken
Chickpeas in Tomato Sauce

Chickpeas are called chickpeas because of their unique appearance, which resembles a chick's beak. Chickpea is a treasure given to mankind by nature. The benefits of eating it are: calcium supplement, rich in Vc, Vb, protein, crude fiber, selenium, chromium, etc. It is known as the coarse grain among coarse grains. Especially suitable for people with diabetes, hyperlipidemia and weight loss. Chickpeas in tomato sauce, the beans are soft, glutinous and crispy, and the tomato sauce is rich. It is very suitable for the elderly and children.

Hot dishes Common dishes
Shrimp and Bacon Ranch Pizza

I have made pizza twice since I learned how to bake. The previous time the pizza was too wet and not fragrant because the vegetables had too much water, so I haven’t made it for a long time. I just happened to get a baking book by Yuanzhuzhu on Weibo a while ago, and I really wanted to make it all over again. This time I followed the instructions in the book, with some slight changes to the ingredients, and baked the fillings in advance to dry out the moisture. It was very successful, crispy on the outside and soft on the inside, and delicious. The 9-inch pizza is too small for three people to eat.

Staple food Home cooking
Braised Pork Ribs with Mushroom Vermicelli

Braised pork ribs with mushroom vermicelli can be said to be a Northeastern New Year dish. Mushrooms are wild mushrooms that grow in the mountains behind our home. Vermicelli is dried and easy to store, and is a common ingredient in northern families. Almost every household in the rural areas of the Northeast raises pigs. During the Chinese New Year, a big fat pig is slaughtered, the various parts of the pork are cut and stored, and they are made into various traditional delicacies when the whole family gets together during the Chinese New Year.

Hot dishes Home cooking
Assorted Vegetarian Cold Salads

5-minute quick dishes

Cold dishes Home cooking
Mushroom and Egg Drop Soup

Learn how to cook Mushroom and Egg Drop Soup with Soups and Home cooking.

Soups Home cooking
Seasonal vegetable egg tart

By using eggs in a different way, you can hide a lot of vegetables that babies don’t like to eat, and mix them as you like to make your baby fall in love with eating

Snacks Home cooking
Mushroom Chicken Steak

Learn how to cook Mushroom Chicken Steak with Hot dishes and Home cooking.

Hot dishes Home cooking
Braised mushrooms

The mushrooms have a slightly bitter taste, so some people don’t like to eat them, but there are many people who do. The best partner with the mushrooms is pork. The roasted pork with mushrooms should be a very common home-cooked dish! But in fact, braised mushrooms without meat are also very delicious and have high nutritional value. My husband and I both love it.

Hot dishes Home cooking
Mushroom cheese pasta

Learn how to cook Mushroom cheese pasta with Staple food and Italian food.

Staple food Italian food
Assorted pasta

No story

Staple food Pasta
Hot and sour whistle noodles

When you have a bad appetite, try a bowl of hot and sour whistle noodles. The sour and refreshing noodles are really delicious. Qishan is famous for its authentic whistle noodles. The one I made today is more nutritious and contains more vegetables, making it healthier.

Noodles Cabbage
Mushroom tofu soup

Learn how to cook Mushroom tofu soup with Soup and Home cooking.

Soup Home cooking
Frozen Tofu and Mushroom Fish Soup

Learn how to cook Frozen Tofu and Mushroom Fish Soup with Soups and Carp head and tail.

Soups Carp head and tail
Autumn and winter nourishing soy milk hot pot

In the autumn and winter seasons of recent years, soy milk hot pot has become very popular among Japanese women. Speaking of soy milk hot pot, there are so many benefits! It is nourishing and nourishing, low in calories and oil and will not make you fat. The vegetables and meat in the hot pot are nutritionally balanced. Of course I have to introduce such a good hot pot to everyone! First of all, let’s talk about this soy milk. Try to use original milk, which is pure soy milk that has not been diluted, sugar-free, and has no additives. The vegetables and meat in the hot pot can be freely changed. For today’s hot pot, I used the most common Chinese cabbage, carrots, and homemade meatballs.

Common dishes Hot pot
Stir-fried assorted vegetables

My two babies like to eat white rice the most, almost twice a day. Sometimes when I get home late and I’m afraid they’ll be hungry, I’ll fry them. Because it’s fast and convenient, they also like to eat it. Of course, before going out, I put the rice in the rice cooker to set the timer. Just in time, the rice is cooked, stir-fry the assorted vegetables and it will be ready within ten minutes😁 (Actually, the stir-fried assorted vegetables today are not in good condition, please forgive me! I am not a professional chef, I am just a housewife who can order home-cooked dishes but has no time to cook😁)

Hot dishes Egg
Rice with two mushrooms in tomato sauce - simple and nutritious

I heard it was cloudy today, so I bought the groceries yesterday. But I really didn’t want to fry a lot of miscellaneous things, so I served them in one pot, and only washed one plate and one pot (please forgive my laziness)!

Staple food Hot dishes
Steak Wellington

I watched the Wellington steak made by Michelin chef Lu Yuan in the TV series "Mr. Good" and always wanted to try it. I made the Wellington steak for my dear family today on Chinese Valentine's Day. The steak was fried over high heat and the juice was tightly locked in. The outside was wrapped in puff pastry. After being baked in the oven, the steak was crispy on the outside and tender and delicious.

Hot dishes Bacon
Brown rice, preserved egg and shrimp porridge

Learn how to cook Brown rice, preserved egg and shrimp porridge with Porridge and Seafood.

Porridge Seafood
[Pizza Debut] Colorful, delicious and tempting—Purple Sweet Potato Pastoral Pizza

The last time I took my baby to BSK for pizza, I didn’t order much and was reimbursed for hundreds of dollars. However, at the end of the meal, my little chubby girl said to me in a serious manner: Mom, let me tell you, BSK is not delicious at all. You can make it for me later... You know it was her who was clamoring to eat, so I took her there. She actually gave such a comment to the expensive food. When I thought about it later, I realized that she was right. The price was quite expensive, and the taste seemed to be just that. So, at the request of the little fat girl, I bought mozzarella from a local bakery and started preparing for war. So, this colorful, delicious and tempting pizza was born. You know, this is my first time making pizza in my life. There’s nothing to say about the taste. I just didn’t grasp it the first time and the bottom of the cake was a little thick. However, the little fat girl’s father said: This way it tastes really enjoyable! I don’t know if this is to comfort me, but it tastes really great! There is no pizza knife, and ordinary knives are really not good at cutting this guy. Moreover, due to the weather, the pizza cooled down very quickly after it was baked, and the super-drawing effect was not achieved at all. The ingredients you make for your own pizza can be changed and cultivated according to your own preferences. The ingredients are sufficient and delicious, and it tastes safer and healthier. Valentine's Day is coming soon, so you don't need to go out to spend money. With such a loving pizza on the table, your deep affection will be clearly revealed without too many words. Today we had a romantic Valentine's Day ahead of schedule. A plate of pizza, two glasses of red wine, and three people who love each other. What could be more sweet and happy than Valentine's Day? ! Can make 2 pieces of 22.5cm*23.5cm

pastries Baking
Mushroom Pork Slices

I like mushrooms.

Hot dishes Hot pepper
Casserole

Northerners like to cook stews in winter. Eating vegetables and drinking soup will keep you warm all over.

Hot dishes Home cooking
Pork slices, mushroom and cabbage slices

Learn how to cook Pork slices, mushroom and cabbage slices with Hot dishes and Home cooking.

Hot dishes Home cooking
Yam and Mushroom Chicken Soup

A relative gave me a home-raised chicken. Native chicken is rich in protein and relatively low in fat. It is of great value to our human health and is a high-protein meat. Regularly eating native chicken can enhance our body's physical fitness and improve our body's immunity.

Soups Soup
[Stewed Beef Vermicelli Soup]

The taste of beef soup can be spicy and rich, or it can be light and delicious. As I grow older and due to personal health reasons, I can only indulge in spicy food occasionally. Gradually, I also understood that light food does not mean bland food, and you can still have a satisfying taste even in light food. I happened to make a pot of beef stew on the weekend, so let’s have a bowl of beef stew and vermicelli soup~ On a weekday morning, such a bowl of noodle soup is both healthy and satisfying, and it will definitely provide full energy for a busy day!

Soups Soup
Three Fresh Soup Cake

The cooking method is simple and fast, and it is especially suitable for one person to cook and eat at home. It is an integrated meal with balanced nutrition!

Staple food Home cooking
Cheese Baked Chicken

Whenever I eat too much beef and mutton and want something light to relieve my tiredness, I always make cheese-baked chicken to spice it up. The reason is that this dish is rich in milk, light and delicious, and is a combination of meat and vegetables. It is rich in nutrients. In addition, the preparation is also very simple, and it is very suitable for urbanites with a tight pace of life.

Baking children
Mutton hotpot

Celebrate the unblocking of the community. Who said that hot pot is only for winter? We eat hot pot just like spring in March, and we will get tired of eating big fish and meat. Only hot pot can never get tired of eating. However, when eating hot pot in spring, you must be careful not to eat spicy hot pot. It is easy to get angry. Eat less spicy and less meat. Eat more vegetables, potatoes and mushrooms. It is not only delicious but also good for your health.

Recipes for lazy people Hot pot
Bone Broth

Learn how to cook Bone Broth with Soups and Home cooking.

Soups Home cooking
Stir-fried chicken slices with mushrooms and winter bamboo shoots

Learn how to cook Stir-fried chicken slices with mushrooms and winter bamboo shoots with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom and Broccoli

Learn how to cook Mushroom and Broccoli with Vegetarian dishes and Broccoli.

Vegetarian dishes Broccoli
Big Bone Soup

In autumn, except for the cold wind and fallen leaves. The coldness in the morning and evening seems to add a touch of sadness and loneliness. After drinking a bowl of bone soup, there seems to be something more in my heart. I always feel that it is not so empty...

Hot dishes Chicken Essence
Fried Mushrooms

Learn how to cook Fried Mushrooms with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Mushroom-roasted meatballs

Learn how to cook Mushroom-roasted meatballs with Hot dishes and Common dishes.

Hot dishes Common dishes
Stir-fried octopus with mushrooms and bell peppers

Learn how to cook Stir-fried octopus with mushrooms and bell peppers with Hot dishes and Home cooking.

Hot dishes Home cooking
Leek zygote

Chives are on the market! Let’s cook delicious dishes together!

Snacks old man
Three Fresh Bean Curds

Hubei specialty snacks, three fresh bean curds

Snacks Hubei cuisine
Pan-fried black pepper steak ~ simple version

Learn how to cook Pan-fried black pepper steak ~ simple version with High-end and children.

High-end children
King Crab Baked Mushroom Tart

King crabs were on sale in the supermarket recently, so I bought some and put them in the refrigerator. Thinking about what it could be used for, I came up with this simple Western-style appetizer. Use mushrooms as a tray, put the mixed crab salad in the mushrooms, sprinkle with bread crumbs mixed with Italian spices, and bake together. It’s delicious, juicy, fragrant and salty, and it’s a pleasure to eat one bite at a time~

Baking Hot dishes
Grilled Mushrooms

Learn how to cook Grilled Mushrooms with Hot dishes and Oven dishes.

Hot dishes Oven dishes
【Yantai】Mushroom stewed chicken

There are many ways to prepare chicken in my hometown, and the most popular one is braised chicken with mushrooms. When I was a child, our family raised some chickens every year and slaughtered a few during the New Year and holidays. These chickens are completely free-range. They leave their nests before dawn every day to look for food, and do not return home until evening. Because it is in a state of activity for a long time, the meat of chicken is particularly delicious. Flower mushrooms are the best among shiitake mushrooms because they are rich in nutrients and have the functions of disease prevention, fitness, and anti-aging. Their texture is crisper and more tender than ordinary shiitake mushrooms, and their taste is more delicious. They are welcomed and liked by many people. The deliciousness of the mushrooms and the nutrition of the chicken make this dish sweet and tender, full of aroma, and its nutritional value is very high. The essence of chicken is melted into the soup, coupled with the fragrant aroma of mushrooms, so this dish with full color, flavor and flavor has won the hearts of many people.

Hot dishes Home cooking
Assorted noodles with mixed sauce

Learn how to cook Assorted noodles with mixed sauce with Staple food and Noodles.

Staple food Noodles
Stuffed Sausage Cheese Pizza

For Dad’s birthday, let’s not eat cake, but bake a large pizza with enough ingredients for a change~ Hehe, there is too much cheese, but it is really awesome~ PS: The baking pan is not round. I usually use a 6-inch round mold in my oven to bake cakes, so the proportion of this square baking pan should be slightly larger than 6 inches. You can increase or decrease the proportion of ingredients as a reference.

Baking children
Five steps to make Korean braised beef brisket

Beef brisket is one of my favorite ingredients. The Chinese way of cooking beef brisket is mainly to stew white radish or cook it with tomatoes. Compared to the Korean way, the ingredients are relatively less used, but it is already very delicious when made. Let's make a Korean-style braised beef brisket with Xiaoyue. It's delicious and full of love when simmered over slow fire.

Hot dishes Korean food
A pot of fresh farm food

Learn how to cook A pot of fresh farm food with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried scallops with green pepper and mushrooms

Take out the scallop meat and fry it with green peppers and mushrooms. Just add some salt! A very authentic home-cooked dish!

Hot dishes Home cooking
Double Mushroom Tomato Tofu Soup

I still have mushrooms and enoki mushrooms at home, so I can make a double mushroom, tomato and tofu soup!

Soups Home cooking
Stir-fried pork belly with mushrooms

Learn how to cook Stir-fried pork belly with mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried Pork Belly and Mushrooms

Learn how to cook Stir-fried Pork Belly and Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Stir-fried Pork with Mushrooms

I don’t know what this mushroom is called! It seems to be called seafood mushroom! But I found it delicious when fried

Hot dishes Chicken Essence
Zhangua Meat Slices and Mushroom Soup

Zhangua is another way people here call Xihelu. Zhan Gua is sweet in taste and mild in nature. It is rich in vitamins and can relieve summer heat and stop diarrhea. Zhangua can be fried or cooked in soup and is very delicious.

Soups Cooking wine
Mushroom braised bamboo shoot slices

Mushroom is a better food for weight loss and beauty. The large amount of dietary fiber it contains can prevent constipation, promote detoxification, and prevent diabetes. Moreover, mushrooms are low-calorie foods and can prevent weight gain. Mushrooms are paired with bamboo shoot slices and carrot slices to increase the content of dietary fiber and vitamins. This dish is salty, fresh and delicious, and is also a good dish to accompany rice.

Hot dishes Home cooking
Corn bone pot

Corn bone soup is a tonic soup. The main ingredient is corn bones, which are mainly stewed. Corn can reduce blood cholesterol concentration and prevent its deposition on blood vessel walls. It is rich in nutrients and suitable for all ages.

Soup Cantonese cuisine
Boiled fish

Learn how to cook Boiled fish with Hot dishes and Sichuan cuisine.

Hot dishes Sichuan cuisine
Thai Coconut Curry Rice Noodles

Sweet, sour, spicy and fragrant, it is an indescribable Thai deliciousness that will make you addicted after eating it.

Staple food Home cooking
Chestnut roasted with double mushrooms

Learn how to cook Chestnut roasted with double mushrooms with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Fried rice cake with tofu

Fried rice cake with tofu is our local specialty food. I believe everyone who has tried it will fall in love with this taste. Today I will make this special food~

Hot dishes children
Dried cuttlefish and pork ribs soup

A friend gave me some dried cuttlefish and used it to make pork ribs and mushroom soup. It was very delicious. Unfortunately, I didn’t have dried mushrooms at home. I thought it would be more delicious if I used dried mushrooms to make it. Is this mushroom called seafood mushroom or pocket mushroom? Or something else? Ask for answers.

Soups Home cooking
Herbed Beef Stuffed with Mushrooms

In spring, mushrooms grow just right. Eating more mushrooms can enhance body resistance. Adding beef will make you more powerful. In this season where colds are common~~~ I should have added some onions, but I forgot that I had used them up. I didn’t have any in the refrigerator. Adding onions makes it more delicious and has a richer texture. So when you really make it, remember to add some onions. Saute the onions until they are transparent before they are delicious! You can also spread some cheese on top and bake it in the oven. We’ve run out of cheese, so there’s nothing we can do

Hot dishes Common dishes
Kimchi noodle soup

In the memory of kimchi and noodle soup, every time I think of grandma standing at the door, the smoke is curling up, like mist, like a warm call to the wanderer.

Staple food Home cooking
Korean Style Mixed Vegetable Rolls

My hometown is Weihai, Shandong. Due to its geographical location close to South Korea, Korean food is also spread in many corners of Weihai. When I was little, Korean food was mostly run as a family restaurant. What remains fresh in my memory is a small restaurant called Quanzhou Hall that my mother took me to. The charcoal-grilled pork belly, cold noodles and bibimbap there were all delicacies that I have never forgotten from my childhood. Mixed vegetables usually come in the form of side dishes, which means that as long as you order the main dish, you will get a free dish. Like kimchi, this side dish is the beginning of a meal, and its deliciousness directly affects your overall evaluation of the meal. The more attentive a restaurant is, the less likely it is to ignore this free side dish.

Cold dishes Vegetarian dishes
Tomato and vegetable soup

Learn how to cook Tomato and vegetable soup with Soups and Common dishes.

Soups Common dishes
【Twin Mushroom and Vegetable Soup Rice Cake】

Learn how to cook 【Twin Mushroom and Vegetable Soup Rice Cake】 with Hot dishes and Home cooking.

Hot dishes Home cooking
Hand-shredded Cabbage with Black Bean Flavor

If you’ve eaten too many greasy dishes, try some light stir-fries. Cabbage can improve human immunity and prevent colds. It is also an ideal food for patients with diabetes and obesity. Add some dried shrimps, mushrooms, and tempeh, it's very nutritious and delicious.

Hot dishes Home cooking
Stir-fried mushrooms with cabbage

The mushroom is not only delicious and nutritious, but the sticky substance attached to the surface of the mushroom is a kind of nucleic acid, which is very beneficial to maintaining the body's energy and brainpower. And it also has the effect of inhibiting tumors 1

Hot dishes Home cooking
Sautéed Mushrooms with Broccoli

Colorful vegetables are rich in color and nutrients~!

Hot dishes Vegetarian dishes
Olive oil fried tomatoes

Tomatoes are rich in nutrients and are delicious no matter how you cook them. Today I will make them Western-style and fry them in olive oil. They taste great!

Hot dishes Home cooking
Mushroom Sausage Baked Rice

Those bowls that can be put into the oven have been back for a while, and they are said to be used to make baked rice. In fact, you don’t need a bowl, you can just use a baking sheet, but you haven’t done it yet. Now your daughter can eat delicious baked rice. There are mushrooms and sausages, which are delicious and fragrant.

Staple food Home cooking
Stir-fried Pork with Mushroom and Garlic Moss

Learn how to cook Stir-fried Pork with Mushroom and Garlic Moss with Hot dishes and Dry starch.

Hot dishes Dry starch
Vegetarian steamed buns

Yesterday I made hot noodles with onion and pork pie, and today I will continue to make steamed buns with hot noodles. Although it is a vegetarian dish, it still tastes good, especially for people like me who don’t like meat.

Staple food Home cooking
Bacon and Shrimp Pizza

The pizza powder in the Changdi New Year gift box was used to make a big pizza for lunch today. The bacon and shrimp pizza was delicious!

Baking children
Braised Chicken with Mushroom and Yellow

Learn how to cook Braised Chicken with Mushroom and Yellow with Hot dishes and Cao Guo.

Hot dishes Cao Guo
Stir-fried seafood mushrooms with tomatoes, eggs

Learn how to cook Stir-fried seafood mushrooms with tomatoes, eggs with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom Jue

Learn how to cook Mushroom Jue with Hot dishes and Home cooking.

Hot dishes Home cooking
Mushroom and Bone Soup

Learn how to cook Mushroom and Bone Soup with Soups and Soup.

Soups Soup
Stewed black-bone chicken with mushrooms and mushrooms

In fact, I haven't finished the stewed lamb head meat yet, so I've had enough. In exchange for meat, I took out the black-bone chicken from the refrigerator and that was it. Take a small half and stew the bamboo shoots and mushrooms with it to eat.

Hot dishes Home cooking
Stewed Pork and Broccoli with Mushrooms

The real summer is here, and I only do one thing this month, lose weight! Eat more vegetarian dishes to prevent heatstroke and lose weight, why not? Food

Hot dishes Home cooking
Beef Noodles

This is a soup pot noodle, which is eaten more often in winter. On those cold days, eating a bowl will warm your whole body. I haven’t eaten for a long time and I miss it. Although the weather is a bit hot and I will be sweating when I eat it, it is still very enjoyable.

Noodles Aged vinegar
Dry Fried Salt and Pepper Mushrooms

I have made this dish before, but it was never very successful. Today I eat the steamed pork I made a few days ago. Always have a vegetarian dish! There are mushrooms in the refrigerator, stir-fried mushrooms? The stir-fried pork was not cooked well. Dry fried mushrooms? I have no confidence in my heart! Do it! So what if it doesn’t work out! Only with confidence can you do better!

Snacks Hot dishes
Shepherd's purse mixed with mushrooms

I dug shepherd's purse in the field and had a meal at my mother's house. I didn't finish the shepherd's purse, so my mother packed it and brought it back to me. The next morning, I served it with mushrooms as a salad, another kind of deliciousness! Ingredients: blanched shepherd's purse, flower mushrooms, green onions and ginger. Seasoning: salt, soy sauce, sugar, sesame oil, chili oil. Method:

Cold dishes Vegetarian dishes
Steak salad made in a cast iron pan

Steak is common, but steak in salad is not. Today we recommend to you a creative way to make steak. It combines salad and steak into one dish. Fry the steak and chop it into pieces and mix it into the salad. The vegetables and steak cubes are mixed with a special sauce to make it richer and more delicious. The most important thing is that those of us who are not proficient in using knives and forks finally don’t have to worry about it and can enjoy our meal elegantly and happily.

Private kitchen children
Snail slices, mushrooms and cordyceps flower soup

This soup is better for women to drink. It nourishes yin and nourishes the skin. It will taste better if chicken is used. But I can't buy half a fresh chicken and don't like to eat frozen, so I use pork bones. The fat of big bone ribs is too big, so I use keel bones.

Soups Abalone slices
Fresh spring stir-fry - stir-fried mussels with leeks and mushrooms

Mussels are extremely delicious and nutritious. They contain a lot of protein, iodine, calcium and iron, but very little fat. So if you love beauty, you don’t have to worry about gaining weight. With the most delicious leeks and mushrooms in spring, this dish is simply fresher.

Hot dishes Home cooking
Kuaishou Seaweed Soup

If you are pressed for time and want to eat nutritious food, this quick soup is still very helpful

Soups Chicken Essence
Creamy Mushroom and Pepper Sauce with Pan-Seared Pork Tenderloin

Mushrooms are the most commonly used mushrooms in Western food. They are often paired with cream to make mushroom cream sauce, which is used as a sauce for various fried meats. The mushroom cream sauce with a lot of pepper is best paired with the unflavored pork tenderloin, and paired with brine-boiled potatoes and radish salad, making it a simple yet hearty dinner.

Hot dishes Western food
Korean Spicy Cabbage Ball Soup

With the popularity of Korean dramas, spicy cabbage, fried rice cakes, and fried chicken with beer are also popular. Recently I have no interest in rice cakes, I don’t know how to drink alcohol, and I don’t want to eat fried food. . . The most important reason is actually that I prefer spicy cabbage, hahahaha. . . . For someone like me who loves kimchi, pickled radish, and sour cowpea, how could I not love spicy cabbage? I bought this spicy cabbage in the supermarket. I remember one year, someone vowed to me that he would make spicy cabbage for me to try. At that time, I was very puzzled. He had three meals a day in the cafeteria. How could he make spicy cabbage? Could it be that you asked the canteen chef for advice? Later, due to some reasons, I never got to eat the spicy cabbage he made. Many times, I actually want to make spicy cabbage myself. However, fish sauce was never available. . . . . . . . . . . I know that I am lazy most of the time. A cause is a cause because we want it to be a cause.

Soups Soup
Chicken stewed with mushrooms

Learn how to cook Chicken stewed with mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Shacha Mushroom Bacon Rice Rolls

Fried rice with shacha sauce and mushrooms, then baked in the oven for a while, super delicious

Staple food Hot dishes
Tomato and Egg Drop Soup

This is a very nutritious home recipe that is easy to make, convenient and delicious! Tomatoes have the effects of stopping bleeding, lowering blood pressure, diuresis, strengthening the stomach and digestion, producing body fluids and quenching thirst, clearing heat and detoxifying, cooling blood and calming the liver. It also contains a variety of vitamins and is a very good vegetable for the human body. Eating it regularly is very helpful for health. Tomatoes contain carotene and lycopene, which help to smooth wrinkles and make the skin tender and smooth. It also contains glutathione, which inhibits melanin, thereby reducing or disappearing pigmentation. No discount on health and beauty

Soups Baby cabbage
Braised Mushroom Noodles

The mushroom is not only delicious and nutritious, but the sticky substance attached to the surface of the mushroom is a kind of substance that is very beneficial to maintaining the body's energy and brain power, and it also has the effect of inhibiting tumors!

Staple food Noodles
Next rice cake

Learn how to cook Next rice cake with Hot dishes and Mushroom.

Hot dishes Mushroom
Tomato Egg Hot and Sour Soup

Super simple ingredients, so delicious! The amount of ingredients can probably make 4 small bowls.

Soups Home cooking
Warm White Kidney Bean, Spinach and Mushroom Salad

This salad should be served warm, making it a perfect accompaniment to a variety of staple dishes on cold winter nights. I used canned white kidney beans, baby spinach leaves, mushrooms and cooked quinoa, just seasoned with a little salt and black pepper. Very convenient, delicious, low-fat and healthy!

Private kitchen Western food
Colorful soup that makes you feel good!

The colorful soup is not only delicious, but also makes you feel good when you look at it!

Soups Soup
Italian style---Bacon, mushrooms, shrimps and squid ink noodles

The ink used by squid when escaping can also be eaten. I learned about it after eating squid ink seafood pasta in a Western restaurant N years ago. Before eating it, I was worried that the fishy smell would be too strong, but I didn't expect it to taste quite good. In addition, squid ink contains protein and potassium, and also contains an amino acid called lysozyme, which has strong antiseptic ability. It has good effects on treating cancer, arteriosclerosis, stroke, diabetes, and hyperlipidemia. Use it to make squid ink noodles with rich and unique flavor, which will make people dream of it.

Noodles Foreign cuisine
Mushroom stew

Features of this dish: The soup has the aroma of mushrooms, the crispness of the mushrooms has the aroma of meat, and there is meat in the dish but it is not greasy.

Hot dishes Home cooking
Beef Pizza

When making pizza, if the seasoning of fried pizza sauce is not complete, then make do with it. There is no cheese, and the egg wash used to brush the edges of the pizza is poured on top of the ingredients. Therefore, this is an unauthentic pizza. Although it is not authentic, it is delicious and the diners are very satisfied. Also my eaters are not picky. In fact, it doesn't matter whether it is authentic or not, as long as it tastes good.

Staple food Italian food
Malatang

Learn how to cook Malatang with Snacks and Bean sprouts.

Snacks Bean sprouts
Green pepper and mushroom

Mushrooms are delicious no matter how you cook them. This dish is simple, simple and clear. As an office worker who gets home at 7pm and doesn’t have a canteen at noon, it’s really convenient

Hot dishes Vegetarian dishes
Black pepper chicken fillet pasta

Speaking of pasta, most pasta uses beef tenderloin as an auxiliary ingredient, so wouldn’t chicken tenderloin be delicious as well

Noodles Foreign cuisine
Stir-fried noodles with meatballs and mushrooms

The fried noodles outside include shredded pork, green vegetables, green peppers, and red peppers. However, the fried noodles contain a lot of alkali and oil. We can also fry delicious noodles at home. I have meatballs at home. Cut them into cubes and add some diced mushrooms. It’s really good. I hope you like it too.

Staple food Home cooking
Stir-fried lettuce

Lettuce is also known as lettuce, raw bamboo shoots, white bamboo shoots, lettuce, etc. Lettuce tastes fresh and tender, and is light green in color, like jasper. It can be made into meat or vegetable dishes, cold or hot, and has a crisp texture. It also has unique nutritional value. Suitable for all ages.

Vegetarian dishes Home cooking
Fat rice roll

I don’t want to cook at night, and I still have some fat sausage in the refrigerator, so I’ll eat it with vermicelli.

Staple food Home cooking
Nutritious Fried Rice——See Leftover Rice Again

After we rushed home in a hurry last night, we found that there was only rice in the rice cooker and all the vegetables were eaten. It seems that the pepper potatoes, salt-fried pork belly, and king oyster mushrooms with green vegetables I made yesterday are very popular. O(∩_∩)O~! (Someone: Don't be too patronizing, get something to eat first...) So, I directed someone to take out some leftovers from the refrigerator, chop them into pieces, and fry them with the rice... It's delicious, hehe... This fried rice is a combination of leftovers, so you can fry whatever is left at home. It doesn't have to be exactly the same. Just like it.

Staple food Home cooking
Stir-fried mushrooms with potatoes

This dish is a common dish in our Northeast restaurants. It tastes delicious. Check it out if you like:

Hot dishes Vegetarian dishes
Toast Pizza

) I damaged the crust. I added baking powder and forgot to add yeast. I cried. So I had to change the crust. . .

Baking Cheese
Braised noodles

Learn how to cook Braised noodles with Noodles and Beans.

Noodles Beans
Mushroom Sauce Noodles

Learn how to cook Mushroom Sauce Noodles with Staple food and Noodles.

Staple food Noodles
Braised Abalone Pork Ribs

This dish used to be cooked during Chinese New Year holidays. When I was a kid, my father would make this dish every New Year’s Eve dinner. But now it’s different. You can cook it whenever you want. The oysters at home have just been used up, otherwise it will be more delicious when braised with pork ribs. However, the abalone is already very fresh. My husband also likes this braised pork ribs dish. The soup can be mixed with rice. It is a very simple dish. Since I was very slow to eat when I was a child, my family would mix the soup into the rice to eat faster. The dishes I have cooked these days remind me of my childhood. Time flies when I think about it, and my parents are getting a little older in the blink of an eye. .

Hot dishes Home cooking
One of Taiwan’s famous dishes——————【Three Cups of Mushroom Chicken Wings】

Three-cup chicken is one of Taiwan's famous dishes. It has a unique flavor and is famous for its bright red color, soft and tender chicken, and mellow and fragrant sauce. The name of the dish "Three Cups" comes from the fact that when cooking chicken nuggets, one cup of soy sauce, one cup of cooking oil and one cup of rice wine are added, without adding any soup, and the chicken nuggets are simmered directly over a slow fire. The finished dish has a rich aroma after it is cooked, which greatly increases people's appetite.

Hot dishes Taiwanese food
Grilled Mushrooms with Herbs

This is an oven dish for lazy people. Just scoop out the mushrooms and put the seasonings in the oven and you’re ready to eat. You’re lazy enough.

Baking Hot dishes
Black-bone chicken warm palace soup

As the saying goes, nine out of ten women are cold. Most women have cold physiques, and so am I. When winter comes, my hands and feet will become cold, and during special periods, I will have stomachaches. It is said that palace cold will make women's skin worse, resulting in dull complexion and rough skin. In order to regulate my body and improve my skin, I started to change my daily diet. It is best to use a casserole to stew black chicken soup, which not only has a rich flavor, but also can bring out more nutrients. But the casserole at home was broken, so I had to temporarily use an electric pressure cooker~ Black-bone chicken: It is rich in protein, B vitamins and other 18 kinds of trace elements. It has the functions of regulating endocrine, improving immunity, nourishing blood and kidneys, and delaying aging. Red dates: anti-cancer, lower blood pressure and cholesterol, prevent osteoporosis, replenish qi and replenish qi. Wolfberry: It has the effects of nourishing the liver and kidneys, replenishing essence and qi, improving complexion, improving eyesight and calming the mind, and prolonging life. Longan: mild in nature, nourishing the heart and spleen, replenishing qi and blood, strengthening the spleen and stomach, and nourishing muscles. Yam: strengthens the spleen and stomach, aids digestion, nourishes the kidneys and essence, lowers blood sugar, and prolongs life. Carrot: enhance resistance, lower blood sugar and fat, improve eyesight.

Soups old man
Braised black fish and mushroom soup

The black fish has fewer bones and the meat is fresh and tender, especially suitable for children.

Hot dishes Soups
Okra and tofu soup

Learn how to cook Okra and tofu soup with Soup and Home cooking.

Soup Home cooking
Mushroom Pancakes

Studies have found that mushrooms are second only to milk in nutritional value. People generally believe that meat and legumes contain higher amounts of animal protein and vegetable protein respectively. In fact, the protein content in mushrooms is also very high. Regular consumption of mushrooms can well promote the body's absorption of nutrients from other foods. Mushrooms are rich in 18 kinds of amino acids, and the amino acid composition ratio of protein in some mushrooms is better than that of beef.

Staple food Home cooking
Vinegar Mushroom Rapeseed

Vinegar mushrooms and rapeseed, a home-cooked dish, rich in nutrients, sweet and sour, crispy and delicious with rice. Mushrooms are low-fat and nutritious and can increase immunity. Rapeseed contains more calcium than the same weight of milk. Vinegar helps calcium change from an insoluble state to a soluble state, promoting the absorption and utilization of calcium. In addition, rapeseed also contains a large amount of minerals and vitamin K that help calcium absorption.

Hot dishes Home cooking
Grilled Tofu and Braised Fresh Mushrooms with Minced Pork

Learn how to cook Grilled Tofu and Braised Fresh Mushrooms with Minced Pork with Hot dishes and Clear water.

Hot dishes Clear water
Stir-fried dried tofu

A nutritious lunch of meat buns ~ Stir-fried dried tofu

Hot dishes Home cooking
Mushroom Roasted Chicken

This dish is a home-cooked dish that my mother often made when I was very young. Recalling the taste, I made it and ate it.

Home cooking Private kitchen
Stir-fried Pork with Mushrooms

Learn how to cook Stir-fried Pork with Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Black-bone Chicken Stewed with Mushrooms

Learn how to cook Black-bone Chicken Stewed with Mushrooms with Hot dishes and Aniseed.

Hot dishes Aniseed
Spinach Mushroom Egg Soup

Spinach is a seasonal vegetable in winter. First of all, spinach can supplement iron and help women stay away from iron deficiency anemia. Secondly, spinach contains a large amount of plant crude fiber, which can promote intestinal peristalsis, help digestion, and eliminate toxins. It not only resists aging, enhances youthful vitality, but also eliminates facial stains. Thirdly, the folic acid in spinach is very important for expectant mothers. It is necessary to supplement folic acid during pregnancy. Today we are going to make a spinach, mushroom and egg soup, which is delicious and delicious!

Soups Home cooking
Chicken Legs Stewed with Mushrooms

This chicken drumstick stewed with mushrooms, which has been a snack since childhood, has warmed the stomach and heart of many Northeastern people. Compared with chicken stewed with mushrooms, it is easier to make and cook, but it is also very delicious. Tender chunks of chicken thighs, fresh mushrooms that are smooth and refreshing, soft and glutinous potatoes, then scoop up a spoonful of chicken soup, gently blow off the heat and then put it in your mouth. There are all kinds of fragrant and delicious flavors, and the enjoyment of your taste buds immediately makes your mood bloom. Dayao said that only when two people are together can they resist life. Whether you are two people or one person, treat yourself well. Life is hard enough, so don’t let your appetite suffer again. Stewing a pot of authentic Northeastern cuisine, chicken legs and mushrooms will warm the stomach and heart, transforming into our strength to resist the cold winter and the courage to resist life...

Hot dishes Home cooking
Home-style fried okra

Okra is rich in nutrients and has a crisp and tender texture. You don’t need to cook it carefully and just stir-fry it

Hot dishes Home cooking
Grilled pork belly with mixed vegetables

Learn how to cook Grilled pork belly with mixed vegetables with Hot dishes and Home cooking.

Hot dishes Home cooking
Italian Bacon and Shrimp Pizza

Whether the pizza is delicious or not, the sauce is very important. Today I learned how to make an Italian red sauce, which is really delicious when paired with pizza.

Baking Western food
Yellow catfish and mushroom soup

Casserole is used more and more to keep it warm.

Soups Home cooking
Assorted Tomato and Egg Soup

A message from the spring seedlings: It takes ten years to grow trees, but a hundred years to cultivate people. Strong young people make the country strong. Young people are the backbone of the country's future. A good spring seedling recipe is the cornerstone of building the backbone of China. Assorted tomato and egg soup is a soup that I often cook for my daughter. This soup is rich in ingredients, nutritious, and not expensive, costing only seven or eight yuan. Eggs are rich in protein, fat, vitamins and other nutrients needed by the human body. The DHA, lecithin and vitellin in them can help us strengthen our brain and improve our memory. Black fungus has the effects of replenishing qi, moistening the lungs, nourishing the brain, lightening the body, cooling blood, stopping bleeding, astringent intestines, activating blood circulation, and beautifying the skin. Black fungus has the effects of replenishing qi, moistening the lungs, nourishing the brain, lightening the body, cooling blood, stopping bleeding, astringent intestines, activating blood circulation, and beautifying the skin. Mushrooms contain a large amount of carbohydrates, protein, iron, calcium, phosphorus, carotene, vitamins and other nutrients. (Excerpted from the Internet)

Soups Home cooking
Fried Mushrooms

Learn how to cook Fried Mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Shrimp and Tofu Soup

This nutritious and delicious soup is suitable for children over three years old. Suitable for all ages!

Soup Cornstarch
Eat two legs of lamb

One soup and one dish, saving time and effort

Hot dishes Common dishes
Butter mushrooms

Learn how to cook Butter mushrooms with Hot dishes and Home cooking.

Hot dishes Home cooking
Scrambled Eggs with Mushrooms and Green Garlic

Learn how to cook Scrambled Eggs with Mushrooms and Green Garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
Baked Mushrooms with Cheese

Making delicious food in a variety of ways is my hobby; looking at my family and eating delicious food is my mood; maybe life is the same...

Baking Hot dishes
Simple and quick stir-fried mushrooms

Super easy and quick sautéed mushrooms. Delicious and easy to make.

Hot dishes Home cooking
Italian Braised Mushroom Rice Bowl – Rice Cooker Version

When I get home every night, I want to eat hot meals but don't want to sit around the stove. It seems difficult to have both. But with this juicy and fragrant Italian stew, it can be mixed with rice or pasta~ If the rice cooker has a reservation function, you can start cooking it before you get home, and you can start eating it as soon as you get home!

Quick dishes Preparing meals
Delicious mushroom stir-fried pork slices

Fresh, tender, simple and delicious.

Hot dishes Home cooking
Fried Mushroom Salad

Learn how to cook Fried Mushroom Salad with Hot dishes and Common dishes.

Hot dishes Common dishes
Italian Hunter Chicken Braised

When it comes to Italian food, everyone is familiar with pasta and pizza. As for other hot dish series, we know less. Italian Hunter Chicken Braised is one of the more delicious hot dishes in Italian cuisine. It is close to our Chinese food and is more suitable for Chinese people to cook. Simple ingredients and proper cooking create a fragrant taste. As for why it’s called Hunter’s Chicken Braised? I guess the hunter picked a few mushrooms in the forest after hunting chickens, pulled a few carrots and onions from the vegetable garden, and stewed them together in a frying pan. The rich soup and crispy and delicious chicken contained extremely high calories, which was just right to feed the hungry belly after hunting. If there is an expert who happens to know the Italian food culture very well, please tell me and let me know the origin of Hunter’s Chicken Braised. My food dream can be summed up in a couplet. The first line means that you can taste all the delicacies in the world; the second line means that you can still wear all the clothes. The horizontal comment is: although you are gluttonous. Let’s take a look at how Italians eat chicken, shall we?

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