Stir-fried pork belly with mushrooms

Overview

How to cook Stir-fried pork belly with mushrooms at home

Tags

• hot dishes
• home cooking
• cooking wine
• garlic
• mushroom
• oil
• onions
• pork belly
• sugar
• ginger
• red pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Pork slices.

   

2. 2 Chop ginger, onion, garlic and pepper.

   

3. 3 Cut the mushrooms into small pieces and blanch them in water.

   

4. 4 Heat oil in a pan, add pork belly and stir-fry until the oil is released, add ginger, garlic and green onions and saute until fragrant.

   

5. 5 Add soy sauce, sugar, cooking wine and stir-fry evenly. Add mushrooms and chili and stir-fry evenly. Finally, add salt to taste.