Quail eggs stuffed with mushrooms

Quail eggs stuffed with mushrooms

Overview

How to cook Quail eggs stuffed with mushrooms at home

Tags

Ingredients

Steps

  1. Prepare ingredients

    Quail eggs stuffed with mushrooms step 1

  2. Remove the roots from the mushrooms and sprinkle a little salt on each mushroom

    Quail eggs stuffed with mushrooms step 2

  3. Break in quail eggs

    Quail eggs stuffed with mushrooms step 3

  4. Bring to a boil over high heat and steam for fifteen minutes

    Quail eggs stuffed with mushrooms step 4

  5. Take out the steamed mushrooms and quail eggs, pour the extra soup during the steaming process into the wok, add a teaspoon of light soy sauce, a little sesame oil, and bring to a boil over high heat

    Quail eggs stuffed with mushrooms step 5

  6. Pour the thickened sauce evenly over the mushroom quail eggs and sprinkle with chopped green onion

    Quail eggs stuffed with mushrooms step 6

  7. Finished product

    Quail eggs stuffed with mushrooms step 7