Vegetarian Fried Chicken Legs

Overview

How to cook Vegetarian Fried Chicken Legs at home

Tags

• snacks
• home cooking
• chicken legs
• garlic
• mushroom
• ginger
• red pepper

Ingredients

Steps

1. 1 Chicken legs, lined up for flower knife modification.

   

2. 2 Chopped small accessories.

   

3. 3 After the water is finished, add the chopped ingredients to the chicken legs.

   

4. 4 In a small bowl, put the egg mixture and bread crumbs.

   

5. 5 One by one, coat in egg yolk and bread crumbs, put in oil pan and fry for a few minutes, remember to turn over during frying.

   

6. 6 Marinate for ten minutes, add light soy sauce halfway and continue marinating.

   

7. 7 Fry the chicken legs🍗 and fry again for another minute.