Hand-shredded Cabbage with Black Bean Flavor

Hand-shredded Cabbage with Black Bean Flavor

Overview

If you’ve eaten too many greasy dishes, try some light stir-fries. Cabbage can improve human immunity and prevent colds. It is also an ideal food for patients with diabetes and obesity. Add some dried shrimps, mushrooms, and tempeh, it's very nutritious and delicious.

Tags

Ingredients

Steps

  1. Soak and wash dried shrimps, prepare black bean paste, garlic granules, and chili granules

    Hand-shredded Cabbage with Black Bean Flavor step 1

  2. Tear the cabbage into small pieces and slice the mushrooms

    Hand-shredded Cabbage with Black Bean Flavor step 2

  3. Heat oil in a pan and stir-fry tempeh, chili and garlic

    Hand-shredded Cabbage with Black Bean Flavor step 3

  4. Add dried shrimps and stir-fry, add some cooking wine

    Hand-shredded Cabbage with Black Bean Flavor step 4

  5. Add cabbage and mushrooms and stir-fry

    Hand-shredded Cabbage with Black Bean Flavor step 5

  6. Put some salt

    Hand-shredded Cabbage with Black Bean Flavor step 6

  7. Add a little boiling water and stir-fry until the cabbage becomes soft

    Hand-shredded Cabbage with Black Bean Flavor step 7