Mushroom Chicken Soup
Overview
How to cook Mushroom Chicken Soup at home
Tags
Ingredients
Steps
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Prepare ingredients.
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Onions, ginger, and aniseed are ready.
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Chop the garlic sprouts.
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Pour the chicken pieces into the pot under cold water, add Sichuan peppercorns and cooking wine.
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Boil and skim off the scum.
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Clean well.
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Wash and cut the mushrooms.
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Add boiling water to the pot, pour in the chicken pieces, add onions, ginger and aniseed, bring to a boil, turn down to low heat and simmer for 30 minutes.
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Add the mushrooms, add salt and continue simmering for 10 minutes.
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Delicious chicken soup is ready.
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Put it into a bowl and add garlic sprouts.
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Nutritious and delicious.