Lazy version of sweet and sour pork ribs

Lazy version of sweet and sour pork ribs

Overview

Sweet and sour pork ribs is a representative popular traditional Han dish among sweet and sour dishes. It has fresh and tender meat, bright red color and oily texture, crispy and sweet taste, and is very popular among the public. My family is no exception, hehe~!

Tags

Ingredients

Steps

  1. After washing the ribs, soak them in water for a while, then pour out the blood, rinse them with water and drain them;

    Lazy version of sweet and sour pork ribs step 1

  2. Pour an appropriate amount of oil into a hot pot and heat it up, add 2 slices of ginger into the pot and saute until fragrant, then put the ribs into the pot and stir-fry;

    Lazy version of sweet and sour pork ribs step 2

  3. Fry the pork ribs until they change color, then add 1 tsp of cooking wine;

    Lazy version of sweet and sour pork ribs step 3

  4. Add another 2 tablespoons of soy sauce;

    Lazy version of sweet and sour pork ribs step 4

  5. Add 3 tablespoons of vinegar;

    Lazy version of sweet and sour pork ribs step 5

  6. Add 2 tablespoons of white sugar and 2 tablespoons of rock sugar; you can use all rock sugar or white sugar. Rock sugar can make the ribs look better.

    Lazy version of sweet and sour pork ribs step 6

  7. Pour boiling water into the pot to cover the ribs, cover the lid, and cook over medium-low heat for 20 minutes;

    Lazy version of sweet and sour pork ribs step 7