Beer Chicken
Overview
Did you know that in addition to drinking beer directly, it can also be used in dishes? It not only removes the fishy smell, but also brings the fragrance of beer. It is simple and delicious to make. You should also try making it, it is very delicious ~ My WeChat public account [Nuanfu Life], follow it and you can view the food recipes I have carefully edited for everyone!
Tags
Ingredients
Steps
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Prepare ingredients: cut chicken legs into cubes, dice carrots and green peppers, dice king oyster mushrooms, and chop shiitake mushrooms
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Sauté onions, ginger, garlic, dried chili peppers, bay leaves, and star anise until fragrant
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Pour in the chicken pieces and stir-fry over high heat
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Fry until slightly browned and pour into a casserole
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Pour in beer and simmer
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After the beer is boiled, add seasonings: salt, oyster sauce, soy sauce, steamed fish soy sauce
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After simmering for about 5 minutes, add the carrots
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Continue to add shiitake mushrooms and king oyster mushrooms, and reduce the juice over high heat; add green peppers before turning off the heat
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Take out the pot, put it on a plate, have a bowl of rice, a glass of cold drink, and start eating~~