Fake bruschetta

Fake bruschetta

Overview

I'm lying because the bruschetta uses baguette bread and I used whole wheat bread. I'm not opening a restaurant, so I don't stick to the formula, just make it for yourself and enjoy it. Foodies who like the taste of basil can try it.

Tags

Ingredients

Steps

  1. In the oven at 200 degrees, put the bread slices and garlic cloves. Forgot to watch the time, it takes about 10 minutes, depending on the coloring of the bread slices.

    Fake bruschetta step 1

  2. Dice tomatoes.

    Fake bruschetta step 2

  3. Wash basil leaves.

    Fake bruschetta step 3

  4. Cut the basil leaves into small pieces with scissors.

    Fake bruschetta step 4

  5. After the garlic cloves are roasted and fragrant, remove from the oven.

    Fake bruschetta step 5

  6. Use a garlic press to crush the garlic.

    Fake bruschetta step 6

  7. Season with avocado oil, pink salt, black pepper, and white wine vinegar.

    Fake bruschetta step 7

  8. Marinate for a few minutes.

    Fake bruschetta step 8

  9. Take out the colored bread slices.

    Fake bruschetta step 9

  10. Put the delicious sauce on the bread slices and wait for a few minutes until some of the flavor is absorbed into the bread slices before enjoying.

    Fake bruschetta step 10

  11. Restaurant food,

    Fake bruschetta step 11