Dragon fruit steamed egg custard

Overview

How to cook Dragon fruit steamed egg custard at home

Tags

• soup
• home cooking
• dragon fruit
• egg
• white sugar
• milk

Ingredients

Steps

1. 1 Cut the dragon fruit in half and scoop out the pulp

   

2. 2 Add sugar to the eggs and squeeze lemon juice

   

3. 3 Pour in the milk and stir well

   

4. 4 Pour into the dragon fruit shell and steam over high heat for 10 minutes

   

5. 5 The finished product is fresh and smooth!

   

6. 6 Finished product! Sweet and delicious!