Salted egg and shrimp fried rice

Overview

How to cook Salted egg and shrimp fried rice at home

Tags

• staple food
• home cooking
• fresh shrimp
• garlic
• ham
• onions
• salted egg
• white rice
• carrot
• salt

Ingredients

Steps

1. 1 Prepare all the required materials first

   

2. 2 Put oil in a hot pan, wait until the oil becomes hot, add garlic, ham, salted eggs in order, stir

   

3. 3 Add fresh shrimps and a little salt, continue to stir-fry for 30 seconds over high heat

   

4. 4 Add the rice and stir-fry the rice to make sure that every piece of rice is covered with fragrance

   

5. 5 Keep the fire on high while frying the rice, so that the rice will have a crispy texture. If you don’t like it to be crispy, you can wait until the rice is cooked and stir-fry until soft, then add green onions and onions. When the onions become slightly soft, you can add salt, turn off the heat, and remove from the pan