Grilled Tofu with Mushrooms
Overview
How to cook Grilled Tofu with Mushrooms at home
Tags
Ingredients
Steps
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Cut the tofu into a knife, cover with water and set aside.
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Heat the pan with cold oil, stir-fry the minced meat until fragrant, and stir-fry the meatballs.
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Add tofu while frying the above two.
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Add the seasonings one by one, add an appropriate amount of boiling water to reduce the juice, add some sesame oil and chopped green onion.
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Plate and serve.