【Nutritious Breakfast】Assorted bean dregs cake with soft and smooth texture

Overview

How to cook 【Nutritious Breakfast】Assorted bean dregs cake with soft and smooth texture at home

Tags

• hot dishes
• old man
• breakfast
• afternoon tea
• egg
• green vegetables
• ham sausage
• low gluten flour
• shrimp
• soybeans
• carrot
• salt

Ingredients

Steps

1. 1 Soak the soybeans overnight and grind them into soy milk

   

2. 2 Chop the ingredients

   

3. 3 Filter the soy milk to remove the bean dregs

   

4. 4 Filtered bean dregs and low-gluten flour

   

5. 5 Add the ingredients to the okara

   

6. 6 Mix well

   

7. 7 Place a pan on the pan and add a little oil

   

8. 8 Brown both sides

   

9. 9 Pair it with soy milk for a delicious breakfast!

   

10. 10 Finished product!