Green garlic, ham and egg fried rice

Green garlic, ham and egg fried rice

Overview

The best way to use up leftover rice is to make egg fried rice. It’s simple, quick and delicious! Everyone will agree with this, right? ! Haha O(∩_∩)O~ Egg fried rice is naturally inseparable from eggs. The other side dishes depend on your preference. I like ham, sausage, etc., add a little green color, so beautiful~~

Tags

Ingredients

Steps

  1. A bowl of leftover rice from overnight

    Green garlic, ham and egg fried rice step 1
  2. egg, 1 ham, garlic sprouts, green onions

    Green garlic, ham and egg fried rice step 2
  3. Beat the eggs

    Green garlic, ham and egg fried rice step 3
  4. Chop garlic sprouts

    Green garlic, ham and egg fried rice step 4
  5. Chopped green onions

    Green garlic, ham and egg fried rice step 5
  6. Cut ham into small pieces

    Green garlic, ham and egg fried rice step 6
  7. Put an appropriate amount of oil in a non-stick pan, fry the eggs, and set aside.

    Green garlic, ham and egg fried rice step 7
  8. Add appropriate amount of oil to the pot, add rice, and turn to low heat.

    Green garlic, ham and egg fried rice step 8
  9. Crush the rice and stir well.

    Green garlic, ham and egg fried rice step 9
  10. Stir well and add green onions and ham cubes.

    Green garlic, ham and egg fried rice step 10
  11. Add garlic sprouts.

    Green garlic, ham and egg fried rice step 11
  12. Add eggs and stir-fry evenly

    Green garlic, ham and egg fried rice step 12
  13. Add appropriate amount of salt

    Green garlic, ham and egg fried rice step 13
  14. Add chicken essence, stir well and turn off the heat.

    Green garlic, ham and egg fried rice step 14
  15. Egg Fried Rice

    Green garlic, ham and egg fried rice step 15