Pan-fried sugar soft cake

Overview

How to cook Pan-fried sugar soft cake at home

Tags

• snacks
• breakfast
• oil
• sugar soft cake

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Heat oil, add sugar and soft cake, and turn to low heat.

   

3. 3 Fry one side, about 2 minutes.

   

4. 4 Flip over and fry for 2 minutes until browned and crispy.

   

5. 5 Just don't burn it too much.

   

6. 6 Done, put on disc.