Laoganma Stir-fried Beans
Overview
How to cook Laoganma Stir-fried Beans at home
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Ingredients
Steps
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Chopped onion, garlic and red pepper
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Choose good beans, wash them, and cut one string bean in the middle
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Put an appropriate amount of vegetable oil in the pot, add in the green beans and stir-fry until the beans lose water and become wilted and appear tiger skin
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Dish out the beans and set aside
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Add all the oil in the pan, add onion, garlic and pepper and stir-fry a little
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Add the stir-fried beans, a spoonful of Laoganma, a very small amount of salt, stir-fry evenly and serve
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Finished product