Multigrain sausage

Overview

A nutritious snack of meat buns~ Black rice has the effects of appetizing, strengthening the spleen, activating blood circulation, and improving eyesight. It can resist aging and supplement the protein, manganese, zinc and other minerals needed by the human body. Regular consumption of black rice is helpful in preventing and treating dizziness, dizziness, anemia, white hair, eye diseases, soreness and weakness in the waist and knees, dryness of the lungs and cough, constipation, difficulty urinating, kidney deficiency and edema, loss of appetite, and weakness of the spleen and stomach. Red japonica rice is a kind of japonica rice, and its porridge is known as the best supplement in the world. Red japonica rice is a type of brown rice. It is very nutritious and does not lose its flavor after being cooked for two or three days. It is a pure natural green food rich in manganese, zinc and magnesium and other 8 trace elements necessary for human longevity. It has preventive and health-care effects on high blood pressure, high cholesterol, constipation, etc. Glutinous rice, also called glutinous rice, is often used to make snacks because of its fragrant, glutinous and sticky texture, and is loved by everyone. Glutinous rice contains nutrients such as protein, fat, sugar, calcium, phosphorus, iron, vitamin B2, and a large amount of starch. In addition, glutinous rice can replenish qi, nourish the stomach and spleen, strengthen the surface and stop sweating, stop diarrhea, anti-fetal, detoxify and treat sores. It can be used for stomachache caused by cold deficiency, stomach and duodenal ulcers, thirst and polyuria, spontaneous sweating due to qi deficiency, acne, carbuncles and furuncles. Corn is actually a type of whole grains. Whole grains are all whole grains. Eating whole grains is very good for our laxatives. So for modern people, it is quite good to eat more whole grains~ Today I will make a snack that children will like after eating it~ Whole grain sausage~

Tags

• hot dishes
• home cooking
• old man
• spring recipes
• summer recipes
• autumn recipes
• winter recipes
• banquet dishes
• lunch
• bama red japonica rice
• bama corn residue
• glutinous rice
• light soy sauce
• parmesan rice
• pork belly
• casing
• salt

Ingredients

Steps

1. 1 Glutinous rice, Parmesan rice, black rice, Parmesan rice, red japonica rice, Parmesan corn residue are ready

   

2. 2 Soak all ingredients overnight~

   

3. 3 Cut the pork belly into small cubes and marinate with light soy sauce for one hour

   

4. 4 Mix the soaked ingredients and meat together with appropriate amount of salt~

   

5. 5 Put the casings on the mold~

   

6. 6 Slowly pour the ingredients into the intestines~

   

7. 7 Poke the stuffed intestines a few times with a toothpick~

   

8. 8 Bring water to a pot and cook over low heat for an hour~

   

9. 9 After cooking the intestines for an hour, press it with your hands. If it is elastic, it means it is ready

   

10. 10 Bite into QQ~😍

    

11. 11 Nutritious and delicious ~ the meat buns taste a bit like rice dumplings😍

    

12. 12 There are only four types of cereals, which should actually be called four-grain sausage~😜😍

    

13. 13 The ingredients this time are the most precious gift from longevity Bama~😄