Grilled Oysters with Garlic Sauce

Overview

How to cook Grilled Oysters with Garlic Sauce at home

Tags

• hot dishes
• home cooking
• seafood
• garlic
• light soy sauce
• millet pepper
• onions
• oyster sauce
• oysters
• ginger
• salt

Ingredients

Steps

1. 1 Brush the oysters clean with a brush.

   

2. 2 Place the oysters mouth side up on a plate and steam for 6 minutes.

   

3. 3 Mince the onion and ginger, chop the millet and pepper, and pound the garlic into minced garlic.

   

4. 4 Put the onion, ginger, millet and pepper into the garlic bowl, add light soy sauce, oil and a small amount of salt, stir evenly.

   

5. 5 Steam the oysters, break off the top shell, and put the oyster meat into the other half of the shell.

   

6. 6 Place the prepared garlic sauce on top of the oysters and place in the air fryer.

   

7. 7 Bake for 5 minutes and take out.

   

8. 8 Place on a plate.