【Jilin】Hand-rolled scallion oil noodles

Overview

My baby loves the noodles made by his mother the most.

Put water in the pot and bring to a boil.
While boiling water, prepare ingredients, chopped green onion.
After the water boils, add the cut noodles one by one. Be sure to stir constantly while cooking to avoid sticking to the bottom.
It'll be done in about five minutes. The time depends on the noodles, hand-rolled ones will take longer to cook. Take it out and put it in a bowl.
Sprinkle with the chopped green onions prepared previously.
Put an appropriate amount of corn oil in the pot, and after the oil boils, add salt, soy sauce, and a little soup (I used noodle soup).
Pour the prepared soup into the noodles.
Fry an egg (add it voluntarily, you don’t have to add it if you don’t like it.)
Finally, boil a little oil in a pot and pour in.