Potato Roasted Fatty Sausage

Overview

How to cook Potato Roasted Fatty Sausage at home

The raw materials are cut as shown in the picture.
Fry the potatoes in oil and add salt to taste.
Pick it up as shown in the picture.
After the oil is hot, add the bean paste, star anise, cinnamon, bay leaves, and peppercorns, stir-fry until fragrant, add the sausage and stir-fry, add the potatoes, and then add a small amount of water to boil.
When the juice is almost dry, add onions and green peppers. Stir-fry for another 2 minutes.